Africa is home to some of the world’s tastiest dishes.
According to CNN, “this is a continent that can arguably claim to have invented cooking.
A THREAD of Africa's finest dishes
#1. EWA GOYIN
Ewa agoyin is a popular street food made up of soft, mashed beans and caramelized dried pepper sauce. It is locally enjoyed with fried plantain and soft, fluffy baked bread.
Eaten by Nigerians but originated from BENIN REPUBLIC.
#2 . SHISA NYAMA /Braai/Pap en Vleis
A South African Cuisine -combination of braaied/barbecued meat and maize porridge.
#3. KOSHARI
A traditional Egyptian meal made up of rice, pasta, chickpeas, lentils, fried crispy onions, and tomato sauce. Popular on the streets of Egypt is this comforting, mouth watering dish.
#4 JOLLOF RICE
I still don't know who owns this delicacy that stirs a battle amongst Nigerians, Ghanians and Senegalese people
#5 COUSCOUS ROYALE
This is staple dish characteristic of North Africa. You’ll enjoy it if the couscous is cooked to the proper degree (not soggy), with the right broth mixture, vegetables, and tender meat.
I wrote here about some of the best dishes from mother Africa.
I have tasted all of them. Feel free to add yours
wakawakadoctor.com/15-african-dis…
Share this Scrolly Tale with your friends.
A Scrolly Tale is a new way to read Twitter threads with a more visually immersive experience.
Discover more beautiful Scrolly Tales like this.