It's no surprise that #NationalTacoDay falls on Taco Tuesday, and we're always ready to celebrate. Here's a 🧵 of our favorite taco recipes.
First on the list? Great American Recipe winner Silvia Martinez's Tri-Tip Tacos. These tacos include a triangular cut of beef seasoned with a dry rub, grilled over oak wood, and served in slices with salsa, green salad, and beans. Find the recipe here: to.pbs.org/3SSaW1x
There might not be anything better than shrimp tacos with salty chips and fresh avocado. Trust us on this one. Find the recipe here: to.pbs.org/3M6ohBd
Spicy, sweet gochujang-marinated chicken topped with fermented kimchi make these tacos one of a kind. Great American Recipe contestant Tony Scherber blends Korean flavors with Mexican flair.
Find the recipe here: to.pbs.org/3ydVIfA
Test out a new taco recipe with these Caesar Salad Tacos. Marinated chicken in lime juice, Ancho chile pepper, cumin, coriander, salt and pepper over romaine lettuce in tortillas ... delicious. Find the recipe here: to.pbs.org/3Rw0taV
Every Fall squash deserves to be headliner on the menu, and these deliciously spiced delicata squash tacos just might become a regular go-to for you. Find the recipe here: to.pbs.org/3fKN8i0
Ever expect zucchini, squash and corn tacos to be bursting with flavor? Throw some cotija cheese, cilantro and avocado on top for the full effect. Find the recipe here: to.pbs.org/3e07rHH
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