Today, even as restaurants are encouraged to expand outdoor dining, vendors are still being left out. (thread) la.eater.com/2020/4/21/2122…
Then COVID-19 hit, and one of our City Council’s first responses was to crack down on all unlicensed vendors.
With many ineligible for unemployment and government loans, vendors have been forced to choose between losing their income and breaking the law.
Street vendors, who exclusively work outdoors, weren’t even mentioned. latimes.com/food/story/202…
While restaurants receive free permits to operate outside during COVID-19, most street vendors can’t afford theirs.
At the same time, health inspectors found that 83% of bars and restaurants weren’t following COVID-19 guidelines. No fines were issued. nbclosangeles.com/news/local/los…
But this just meant that out of more than 10,000 street vendors, only the *48 of them* that now have licenses could legally participate. la.eater.com/2020/6/26/2130…
But instead of offering aid in a crisis, the city keeps putting up obstacles to letting them operate safely. latimes.com/california/sto…
You can read it here:
You can donate here:
gofundme.com/f/street-vendo…