Planting dates
• All year round in frost free areas or greenhouse
Days to Harvest
• 80 to 120 days depends on cultivar
Harvesting duration
• 60 Days
Yield
• 20 000 - 60 000 kgs
Soil requirements
• pH 5.0 to 5.5, • Sandy loam soils, • Soil testing is key
Seed
• 120– 160 g in a nursery seed bed of about 60 m2
• 7 - 10 days emergence
• Floating seed trays can also be used
• Ensure free drainage to avoid damping off
Transplanting
• 6 - 8 weeks after emergence
• Harden seedlings when they have 3-5 true leaves
Fertilizer requirements
•Soil testing is key
• Basal Dressing: Compound S,
• Top Dressing: Ammonium Nitrate and Potassium Sulphate 100kg/ha split into 2 or 3 applications
Weed management
• Annual and perennial grasses/ Fusilade super/ Apply post emergence to young and actively growing
weeds
• Broad leaves and annual grasses/ Sencor 480 SC/ Apply as directed. Spray at least 14 days after transplanting
Diseases
• Bacterial canker/ It is controlled by using healthy seeds, planting on ridges and the use of crop rotation.
• Bacterial wilt/ Use crop rotation and avoid use of areas prone to water logging.
Diseases
• Bacterial spot/ Healthy seed , crop rotation and Copper oxychloride, Mancozeb, Captan and Metiram
• Bacterial speck/ Use certified disease free seed Copper oxychloride and Mancozeb
• Early blight/ Copper oxychloride and Mancozeb, Ridomil, Maneb, Bravo
For more information on tomato production, visit our website
One of the challenges most farmers encounter is the lack of means of transportation to get their farm produce from their farms to the market. You can start a farm transport business to help farmers sort their transportation needs for a fee.
2. Livestock House Construction
Constructing poultry house, dairy farming cubicles and other such farming structures for use by farmers to rear their livestock.
Pork Sector Market Watch: First Quarter 2021
- LMAC
Pig production in Zimbabwe is practised by small, medium and large-scale commercial producers in all provinces of Zimbabwe. #agribusinesstalk (1/8)
The Mashonaland provinces dominate in terms of producer areas as determined by slaughter statistics from registered abattoirs, accounting for approximately 90%. #agribusinesstalk (2/8)
About 80% of pig producers are small scale, however in terms of pigs slaughtered large-scale abattoirs account for over 70%.
Main challenges in pig pdn include inferior breeds, unavailability of funding, high feed and drug costs, persistent droughts, #agribusinesstalk (3/8)