A thread on the Health of the Master Organ : The Liver : 🧵///:
If you want a strong metabolism, hormones + flow pathways/lymph , you should be taking
care of your liver health, instead of spending more money on random supplements...
A Few Signs that your Liver Needs Help
Fatigue, weakness, feeling sluggish
Blood sugar imbalances
Digestive issues - esp. having difficulty digesting fats
PMS and always abs.cramps
Waking up at night (2-4 am)
Body odor and bad breath
Migraines
Jaundice
White or yellow coated tongue
Swelling + fluid retention
Sensitivity to fragrances
Skin changes - esp. acne, rashes, red palms, itchy skin, eczema
Difficulty detoxing
NAFLD / Fatty Liver Disease
Blood markers: high iron, high glucose + insulin, cortisol, cholesterol and/or high estrogen.
Liver,
Some (not all) of its major functions related to detoxification , hormones + metabolism:
Regulates blood sugar (most people think pancreas, but liver is KING)
Supports the conversion of excess glucose into glycogen and stores it for later use, among many things.
Metabolizes + breaks down hormones (i.e. insulin, thyroid + sex hormones) into forms that can be eliminated
"Detox" - Filters excess hormones, toxins and waste from your body
The liver is a major organ responsible for clearing excessive histamine from the circulation
If it's not functioning properly or is overwhelmed with toxins, its ability to detoxify hormones is compromised.
Critical to cholesterol metabolism which is KEY to making steroid hormones (such as estrogen, progesterone, testosterone, cortisol, aldosterone)
I.E. If you have high cholesterol = look at liver inflammation.
Top Tips for Liver Health
Focus on blood sugar balance, not overwhelm your liver constantly
Support methylation (esp. if MTFHR variation).
Focus on B vitamin foods such as dark leafy greens,red meat , liver, pastured eggs, avocado, properly prepared lentils + beans, radish, spring onions.
Pro tip: avoid synthetic forms of folate such as folic acid.
Support Detoxification pathways:
Antioxidants, seasonal fruits, fermented foods (kimchi, pickles, sauerkraut, etc.), cruciferous/fiber rich foods (properly prepared vegetables)
Remove High Fructose Corn Syrup, refined sugar, alcohol, NSAIDs, and other medications
Consider investing in a water filter
lymphatic manipulation + massage
Jumping, sauna, hot/cold therapy, sweating daily
Top Tips for Liver Health
• Boost Glutathione
Nutrients such as: Sulfur rich foods (garlic, onions); Vitamin C; Selenium (Brazil nuts);
Supplement if necessary (bio-inidivudal, can be NAC.
Include herbs like turmeric, green coriander, p, and oregano
BILE production is key, include nutrients that support bile production
Eat bitter foods / tinctures (dandelion greens, bitter melon, and radicchio)
Don't skimp on healthy fats like ghee butter for n-butyrate production
Consume Choline (eggs esp. yolks, liver, chicken)
Include nutrients like: beet juice, high quality sea
salt, turmeric, artichoke extract, Magnesium = all
critical for supporting enzymatic functions + bile production.
Top Tips for Liver Health
Daily bowel movements are a MUST
If you're not having daily BM, then this is a concern and should be looked into (multiple causes)
Morning sunlight exposure (it's great for vitamin D production + can support jaundice treatment)
Sweat daily
Exercise
Evaluate environment, air, water, toxic cosmetics, pesticides, glyphosate, heavy metals, etc)
Castor oil not when pregnant), massage , rebounding, sauna, ice/cold therapies
Avoid: alcohol, refined sugar, seed oils, High Fructose Corn Syrup, xenoestrogens, plastics, BPA, unfiltered water (perchlorates), flame retardants
Some ideas: switch to glass containers, invest in water + air filters, use non toxic cookware (wood tools, ceramic, stainless steel, etc).
Bio- individual liver-loving foods, herbs + supps
Minerals (see my guide)
Bitters
Raw Carrot Salad (see my recipe)
Beets
Grass fed beef liver (like for like)
B vitamin foods for methylation support (see previous slide)
Properly prepared cruciferous veggies, such as broccoli, cabbage (if tolerated)
Citrus foods + ginger for bile flow.
Advanced TUDCA, NAC, Alpha Lipoic Acid, activated charcoal.
Dandelion root
Milk thistle
Licorice root
Ginger.
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7 key minerals for gut healing,
AND HOW YOU CAN INCREASE THEM IN YOUR DIET:
ZINC
Benefits: Supports tissue repair, boosts the immune system, and helps maintain the gut lining.
Sources: Pumpkin seeds,red meat , chickpeas, lentils, and cashews.
Why It's Important: Zinc deficiency can compromise gut barrier function, leading to increased intestinal permeability (leaky gut).
SELENIUM
Benefits: Powerful antioxidant that reduces
inflammation and
supports immune function.
Sources: Brazil nuts, seafood, eggs, and sunflower seeds.
Why It's Important: Reduces oxidative stress and inflammation in the gut, promoting healing and maintaining gut barrier integrity.
What it really is, why it happens,
and how to stop causing it.
So, what is
inflammation?
It's your body's built-in alarm system.
A natural response to damage, infection, or stress.
It's not always bad.
In fact, it's how your body heals and protects itself.
The problem is when that alarm never shuts off.
There are two types of inflammation
Acute inflammation
Short-term
Helpful
Part of healing
Think: sore muscles, a cold, a cut.
Chronic inflammation
Long-term
Low-grade
Damaging over time
This is what's behind constant fatigue, bloating, joint pain, and disease.
"I don't feel like,
I'm fully emptying my stomach?
💩 💩 💩
A thread 🧵////
Feeling like there's always more left after you go? Let's break it down:
Slow Gut Motility:
Your bowels aren't moving things efficiently.
Low stomach acid = poor digestion = sluggish transit
Underactive thyroid (hypothyroidism)
Low magnesium or electrolyte imbalances
Nervous system dysregulation (stress & vagus nerve dysfunction)
Support: Optimize digestion with bitters, magnesium, and deep breathing before meals.
Pelvic Floor Dysfunction:
Your muscles aren't relaxing properly to let everything out.
Chronic stress tightens pelvic floor muscles.
Past trauma, pregnancy, or excessive straining
Poor posture on the toilet.
Support: Try squatty potty, diaphragmatic breathing, and pelvic floor therapy.
For younger people(18-24 age group) , how to get fastest results without taking any steroids.
Join a gym , rule out any metabolic disorder,
Start your lean bulking journey ( for this clean eating and intermittent fasting is required) :
The 16:8 Fasting Diet guide
How to do it the right way
Who should do it?
Who shouldn't do it?
A 🧵:
#1. The protocol
The 16:8 protocol is when you fast for 16 hours and eat meals within an 8 hour period.
Examples:
12P.M to 8:00 P.M
10A.M to 6:00 P.M
8A.M to 4:00P.M
It's so simple that most people can do it fairly consistently.
#2. How to maximize fasting benefits
Eat 30-50grams of protein in your first and last meal
Go into your training session after fasting for nearly 16 hours(to lift weights).
Increase vegetables and legume consumption
Drink 2-3L of water daily
Migraine is a neurological disorder characterised by episodic headaches often accompanied by nausea, vomiting and visual disturbances. The term
"migraine" is derived from the Greek word
"hemicrania," meaning "half of the head," as migraines typically affect one side of the head.
Medical AETIOLOGY
Pathophysiology:
Cortical Spreading Depression (CSD): A wave of hyperexcitability spreads across the cortex, leading to transient constriction of blood vessels followed by dilation, contributing to ischaemia and aura. This process activates and sensitises the trigeminal nucleus, resulting in the release of vasoactive peptides like calcitonin gene-related peptide (CGRP) and substance P, causing vasodilation and pain.
Neurogenic Inflammation: CGRP and substance P promote vasodilation and inflammation, exacerbating migraine pain. This mechanism is targeted by new migraine treatments, such as CGRP antagonists.
AETIOLOGY ( COMMON) :
🚩Triggers:
Dietary Triggers:
Foods: Red wine, aged cheeses, processed meats, chocolate, and foods with MSG or artificial sweeteners.
Beverages: Caffeine withdrawal and excessive caffeine intake.
Additives: Nitrates, nitrites, and sulfites in processed foods and wines.
Environmental Triggers:
Lights: Bright or flickering lights.
Smells: Perfumes, smoke, and other strong odours.
Weather: Barometric pressure changes, high humidity, extreme temperatures, and storms.
I tried to cover all the basic things required for the prevention of some cancers in this simple thread for the people who don’t understand medical language.
Yes some cancers we can prevent.
50% of Cancer Cases Are Preventable.
Researchers believe that over half of all cancer cases - and up to half of all cancer deaths
- are preventable.
This means there are between 2.4 million and 3.7 million avoidable deaths per year.
Only 5-10% of all cancers are entirely hereditary
Most cancers develop through a combination of hereditary and environmental factors, including smoking, alcohol, obesity and diet.
Top 6 Cancer Risks You Can
Control
1️⃣Tobacco Use - 30% of cancer deaths.
2️⃣Obesity - 40% of cancer deaths.
3️⃣A Poor Diet - 7.7% of cancer deaths.
4️⃣Alcohol - 5% of cancer death.
5️⃣Inactivity - 5% of cancer deaths.
6️⃣Infections (e.g., HPV, H. pylori) - 15% of cancer deaths.
A thread 🧵 :
Tobacco Use
Tobacco use is responsible for 30% of cancer deaths, with chemicals in cigarettes causing DNA mutations, inflammation, and immune system suppression. Smoking increases the risk of lung, mouth, and throat cancers.
How it affects the body:
Liver: Elevated AST, ALT, GGT.
Kidneys: Increased creatinine, urea nitrogen.
Metabolic: High fasting glucose, insulin, HbA1c.
Inflammatory: Elevated CRP, IL-6, TNF-alpha.
DNA: Increased mutated p53, DNA adducts.
Obesity
Obesity leads to chronic inflammation, hormonal imbalances, and insulin resistance, increasing the risk of cancers like breast, colon, and kidney cancer.
How it affects the body:
Liver: Elevated ALT, AST, bilirubin.
Kidneys: Increased creatinine, urinary albumin.
Metabolic: High fasting insulin, glucose, HbA1c, HOMA-IR.
Inflammatory: Increased CRP, IL-6, TNF-alpha.