Discover and read the best of Twitter Threads about #Cdnbeef

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Would reducing red meat consumption in Canada do more hard than good? A thread: (1/13)
@epicurious, @FoodSystems, @EATforum – you’ve heard it multiple places: ‘We must reduce meat consumption for climate change, the environment, to reduce our dietary carbon footprints.’ However, what could the implications of this be for #Canada? (2/13)
In a recent @CBCNews article, a researcher suggested that reducing beef consumption by 25% would result in a reduction of livestock related emissions of 10%. Sounds good, but… (3/13)
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