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It's the month of #Ramadan and most of the Muslim community is observing a strict dawn-to-dusk fast in a disciplined manner.

After breaking the fast, people indulge in Iftar.

Here's what you can try if you are hosting an #IftaarParty at your house.

recipes.timesofindia.com/web-stories/if…
1. Bhajiya

It's the most basic yet mouth-watering dish one can make for an #IftarParty.

All you need to do is cut your favourite veggies into different shapes, dip them in the gram flour batter and deep fry them in oil.
2. Chana masala

Black chickpeas is one of the healthiest foods that one can have after breaking the Roza.

It's loaded with protein & fibre.

Have this Chana Masala, which is made by sauteing boiled black chickpeas in a little oil and some spices.
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