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🙃 KITCHEN TIPS AND TRICKS!!😊 #cookingtips
From a friend who ran a catering business
1. If you happen to over-salt your gravy dish or soup, just drop in a peeled potato, and cook. The potato will absorb the excess salt.
Please share after reading!😉
Cheers.
From a friend who ran a catering business
1. If you happen to over-salt your gravy dish or soup, just drop in a peeled potato, and cook. The potato will absorb the excess salt.
Please share after reading!😉
Cheers.
2. When boiling eggs, add a pinch of salt to keep the shells from cracking.
3. Never put citrus fruits (Oranges, Lemons, limes) or tomatoes in the fridge. The low temperatures degrade its aroma and flavor - That's why our tomatoes don't last long!
3. Never put citrus fruits (Oranges, Lemons, limes) or tomatoes in the fridge. The low temperatures degrade its aroma and flavor - That's why our tomatoes don't last long!
4. To clean iron cook-ware, don’t use detergents. Just scrub them with salt and a clean, dry paper towel.
5. When storing empty airtight containers, throw in a pinch of salt to keep them from getting stinky.
5. When storing empty airtight containers, throw in a pinch of salt to keep them from getting stinky.
