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#FMCG: Safety is augmenting the growth!
#HUL pivoting to healthier food products and on other side #Emami enters home hygiene segment!
@blitzkreigm @AdeParimal @rishidarda @StraightTalk73 @Vivek_Investor
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#HUL pivoting to healthier food products and on other side #Emami enters home hygiene segment!
@blitzkreigm @AdeParimal @rishidarda @StraightTalk73 @Vivek_Investor
🧵
1/ #HUL
-Making changes to its product composition, including continued lowering of calorie, salt and sugar levels across all food products.
-Objective is to help people transition towards healthier diets and to reduce the environmental impact of the food chain.
-Making changes to its product composition, including continued lowering of calorie, salt and sugar levels across all food products.
-Objective is to help people transition towards healthier diets and to reduce the environmental impact of the food chain.
-Foods portfolio will support a diet providing a max of 5g of salt intake a day by 2022.
-In packaged icecream,95% of products will contain no more than 22g of total sugar and 250 Kcal per serving by 2025.
-In packaged icecream,95% of products will contain no more than 22g of total sugar and 250 Kcal per serving by 2025.
