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Live now in #Brussels, IPES-Food's Olivier De Schutter (@DeSchutterO) joins the @EURACTIV panel debate on sustainable #food systems:
"Does the EU's #FarmToFork strategy have all the answers?"
For the latest from Olivier, follow us @IPESfood + #SustainableFoodEU #EUdebates 🇪🇺🌍
"Does the EU's #FarmToFork strategy have all the answers?"
For the latest from Olivier, follow us @IPESfood + #SustainableFoodEU #EUdebates 🇪🇺🌍
@DeSchutterO @EURACTIV @eaAgriFood @SciFoodHealth @ClubofRomeEU @BarillaCFN @EU_EESC @chantalwclement @_RajPatel @fr_ajena Olivier De Schutter spoke to us earlier ahead of tonight's #SustainableFoodEU debate @EURACTIV.
On the EU's #FarmToFork strategy, it is clear that for one thing, we need to "gradually move towards a 'real costs' approach to prices". What does this mean? 👇
On the EU's #FarmToFork strategy, it is clear that for one thing, we need to "gradually move towards a 'real costs' approach to prices". What does this mean? 👇
@DeSchutterO @EURACTIV @eaAgriFood @SciFoodHealth @ClubofRomeEU @BarillaCFN @EU_EESC @chantalwclement @_RajPatel @fr_ajena "You cannot hope for #consumers to shift diets - towards #plants-based diets, to buying fresh, local, seasonal foods & less processed foods - without ensuring we get the prices right... ensurin good practices are rewarded, and negative externalities penalised!" - @DeSchutterO
