Discover and read the best of Twitter Threads about #icecreamday
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Ever wondered where ice cream came from? It is believed 2000 years ago in Persia, Arabs who conquered the Persian Empire enriched the recipe of snow chilled honey with milk & sugar #IceCreamDay
For #WorldIceCreamDay here are 25 frozen treats from Muslim cultures…
A thread…
For #WorldIceCreamDay here are 25 frozen treats from Muslim cultures…
A thread…
1/ Es Doger, Indonesia
Made of shaved ice, coconut milk, coco pandan syrup, fermented sticky rice & fermented cassava. It is popular in Bandung, West Java & comes from Cirebon. Its name is derived from ‘es dorong gerobak’, which translates as ‘carousel-pushed ice.’#IceCreamDay
Made of shaved ice, coconut milk, coco pandan syrup, fermented sticky rice & fermented cassava. It is popular in Bandung, West Java & comes from Cirebon. Its name is derived from ‘es dorong gerobak’, which translates as ‘carousel-pushed ice.’#IceCreamDay
2/ Dondurma Ice Cream, Turkey
Dondurma is a Turkish mastic ice cream, typically including the ingredients cream, whipped cream, salep, mastic, and sugar. It is believed to originate from the city and region of Maraş and hence also known as Maraş ice cream #IceCreamDay
Dondurma is a Turkish mastic ice cream, typically including the ingredients cream, whipped cream, salep, mastic, and sugar. It is believed to originate from the city and region of Maraş and hence also known as Maraş ice cream #IceCreamDay
🍨ICE CREAM & OTHER DELIGHTS🍦
Happy "Ice Cream Day" (アイスクリームの日)!🥳
The celebration was created by the Tōkyō Ice Cream Association (now Japan Ice Cream Association) in 1964, to remember the day in 1869 that ice cream was first sold in Japan (in Yokohama)🙌
#Japan
Happy "Ice Cream Day" (アイスクリームの日)!🥳
The celebration was created by the Tōkyō Ice Cream Association (now Japan Ice Cream Association) in 1964, to remember the day in 1869 that ice cream was first sold in Japan (in Yokohama)🙌
#Japan
In 1860 Machida Fusazō (町田房造) was part of an official delegation sent to the United States from Japan aboard the Kanrin Maru (咸臨丸).
Whilst in San Francisco the group tasted ice cream for the first time & Fusazō determined to recreate this delicious dessert back home.
Whilst in San Francisco the group tasted ice cream for the first time & Fusazō determined to recreate this delicious dessert back home.
Back in Yokohama, Fusazō marketed his creation as 'aisu kurin' (アイスクリン). Containing milk, eggs and sugar, it was more like frozen custard than the ice cream we’re now familiar with.
On May 9th 1869 he began selling 'aisu kurin' from his store "Hyōsuiten" (氷水店).
#icecream
On May 9th 1869 he began selling 'aisu kurin' from his store "Hyōsuiten" (氷水店).
#icecream
