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1. The Competition and Market Authority (AGCM, named Antitrust) decided Aug 1st 2022 to ban Carrefour and other retailers from displaying #NutriScore on Italian food products with PDO, PGI, etc. sold in Italy deeming that Nutri-Score is “misleading to consumers”…
2.But to support such a charge against a public health tool adopted in several european countries, it must be shown results of scientific studies published in peer-reviewed journals demonstrating the reality of this statement. In absence of scientific proof, it's pure speculation
3. On what scientific studies does the AGCM rely to state that #NutriScore is misleading for consumers (talking about real scientific studies, not “opinion papers” or pseudo “narrative reviews” that do not yield results from original studies) ?
