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Tossed some cucumbers in salt, now letting it drain. I’m experimenting with this cucumber salad idea I came across the other day. #saratuseats 
Tons of garlic and ginger, ata rodo, Basil, scent leaf in groundnut oil. I usually don’t make my own chili oil, but here we are. Let it get hot, then I turned the heat all the way down. #saratuseats
Rice wine vinegar, soy, peanut butter, chili powder, a little sugar. Then added the cucumbers I’d left draining a while ago. So pretty.
