The FDA doesn't want you to read this.
Here are 10 ingredients that are BANNED in the UK but completely legal in the US (and you're probably consuming them daily):
1. Chlorine-washed chicken
UK: Chlorine-washed chicken is BANNED.
US: Poultry is routinely washed with chlorine to hide unsanitary factory conditions...
Americans are essentially eating swimming pool chemicals with their chicken nuggets.
2. Frosted Flates
UK version: No artificial preservatives or colors.
US version: BHT (butylated hydroxytoluene) — a lab-created preservative linked to cancer that's also found in jet fuel and embalming fluid
Yes, we're are eating EMBALMING FLUID for breakfast.
3. Gatorade
UK version: Natural colorants like beta-carotene.
US version: Brominated vegetable oil & petrochemicals.
The sports drinks sold to you in the name of "health" are LOADED with lab-created chemicals. So glad I don't drink these anymore.
4. Heinz Ketchup
UK version: Uses natural ingredients & sweetened with regular sugar.
US version: High fructose corn syrup (linked to obesity, diabetes & liver damage) + more salt and chemicals
Even your ketchup isn't safe from the American food industry.
5. Bread
UK: Potassium bromate is banned (linked to thyroid & kidney issues).
US: This chemical is in most commercial bread products.
Ever wonder why so many Americans have "mysterious" gut issues? This might be why.
6. Pringles
UK version: No MSG.
US version: Loaded with MSG, artificial flavors & more sodium
The addictive "can't stop" feeling from these chips isn't just good marketing—it's chemical engineering.
7. Quaker Oats Cereal
UK version: No added BHT.
US version: Contains BHT, a potentially harmful preservative banned in many countries.
The "heart healthy" oats are contaminated with chemicals in America.
8. Skittles
UK version: Uses natural colors from fruits & vegetables.
US version: Artificial colors including Yellow 5, Yellow 6, and Red 40—all linked to behavioral issues & hyperactivity
The rainbow shouldn't be made of petroleum products.
📍Quick Note
These next 2 ingredients have been phased out in the US—but only after consumer pressure, not regulation.
Europe banned them long ago. That’s the point. The US allows first. Asks questions later.
Let's see them:
9. Mountain Dew
UK version: Natural coloring.
US version: Brominated vegetable oil (BVO) — a chemical originally patented as a FLAME RETARDANT.
Europe banned it in the 1990s, but Americans drank it for DECADES before PepsiCo finally started phasing it out.
10. Kraft Mac & Cheese
UK version: Uses natural paprika and turmeric for coloring.
US version: Yellow 5 & Yellow 6 —synthetic dyes linked to hyperactivity, asthma & cancer.
In 2016, Kraft finally switched to natural colors in the US—YEARS after European versions.
Why does the UK ban these ingredients while the US allows them?
Simple: MONEY. The food industry in America prioritizes:
• Longer shelf life
• Lower production costs
• More addictive products
All at the expense of YOUR HEALTH.
We've been conditioned to believe our food system is safe.
It's not.
The FDA operates on a "guilty until proven harmful" basis, allowing thousands of chemicals into our food supply with minimal testing.
The European approach? "Prove it's safe first."
This isn't just about food—it's about an entire system designed to keep you:
• Sick
• Dependent
• "Profitable" as a patient
Big Food and Big Pharma are two sides of the same toxic coin.
Here's what you can do today to protect your health:
1. Read ingredient labels
2. Focus on raw foods
3. Avoid processed foods completely
4. Stay informed about food policy changes
Your body is the ultimate healer—but only when given clean fuel 🙏
Thanks for reading, my friend.
Follow me @BobbyFreiler for more insights on natural healing and holistic wellbeing. 🙏
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