Image: RIC Claudius 94
The management of the grain supply thus became perceived as a key metric of success for a 'good' emperor.
Kessler, David, and Peter Temin. “The Organization of the Grain Trade in the Early Roman Empire.” The Economic History Review, vol. 60, no. 2, 2007, pp. 313–332.
jstor.org/stable/4502066
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