📍1 in 4–almost a quarter of people infected develop at least one lingering health problem after 30 days with #COVID19. The most common included pain, breathing trouble, high cholesterol, malaise and/or fatigue and high blood pressure. 🧵 google.com/amp/s/time.com…
2) But the reported post-COVID symptoms were quite varied, running the gamut from depression and anxiety to skin conditions to heart issues and gastrointestinal distress.
3) most Long COVID symptoms are more commonly reported by women than men.
Health analyzed private health care claim records for nearly 2 million people diagnosed with COVID-19 in 2020. The people in the study ranged in age from babies to the elderly;
4) But the reported post-COVID symptoms were quite varied, running the gamut from depression and anxiety to skin conditions to heart issues and gastrointestinal distress.
5) Patients with serious cases of COVID-19 were most likely to report a post-COVID condition, but the study shows that people can develop Long COVID even after a mild initial case of COVID-19.
6) Half of the people who were hospitalized for COVID-19, then discharged, developed at least one issue lasting 30 or more days, followed by 27.5% of people who were symptomatic but not hospitalized and **19% of people whose claims never reported an acute COVID-19 symptom**. 👀
7) ⚠️ That finding refutes the idea that young, healthy people will be fine after a COVID-19 infection—even for those with symptom-free cases, there can be lasting consequences.
8) Symptoms also varied by gender. Previous studies have suggested that Long COVID is more common among women than men, and the new research supports that conclusion. time.com/5946101/long-c…
9) Fifty-eight percent of the people who developed post-COVID symptoms were female, and most of the symptoms analyzed appeared more frequently in women. But certain issues, like heart disease and kidney failure, affected men significantly more often.
10) There are still many unknowns about Long COVID, including—most notably—why it happens. Some experts believe remnants of the virus linger in some people’s systems, causing lasting health problems.
11) Another theory is that COVID-19 nudges some people’s immune systems into overdrive, essentially causing the body to attack itself. More research is needed to say for sure, and to develop treatments for Long COVID.
12) also let this sink in - 1/3 of hospitalized #COVID19 patients gets readmitted to hospital within a few months. Watch video below ⬇️
⚠️BREAKING—ICU Hospitalized human bird flu case in Canada now officially confirmed as H5N1. Worse, it is the same 2.3.4.4b virus clade (variant group) as the one found in BC🇨🇦 poultry and in Washington state🇺🇸! The hospitalized teenager (with no pre existing conditions) had no animal contact, does not live on farm, had “deterioration quite rapid” and now critical in ICU with ARDS. Canada officials says infectious period is 2 days **prior to symptoms** (ie asymptomatic transmission) and infectious up to 10 days.
2) Public Health Agency of Canada's National Microbiology Laboratory (NML) in Winnipeg confirmed that the individual has avian influenza H5N1 canada.ca/en/public-heal…
3) details…
⚠️BAD UPDATE—BIRD FLU HOSPITALIZATION IN CANADIAN TEEN
Summary 🧵 of the live press conference with Canada’s British Columbia health officer.
📌The teen is in intensive care.
📌Condition is ARDS
📌Teen was healthy prior; no underlying conditions
My god—Google Search for “what is a tariff” sudden spikes the DAY AFTER ELECTION DAY. 🤦🏻♂️
2) many folks simply don’t understand what a tariff is — unless you explain it several times to them with analogies. Even then, it’s hard for many to grasp. Eg 👇
📍HARRIS IS STILL AHEAD IN PA—in terms of votes yet to be counted. She’s still +2 of what is needed to win PA, given the outstanding votes still remaining in PA cities, according to @CBSNews @NorahODonnell
Plastic cookware should not be used. Period. Especially BLACK PLASTIC cookware, that often mixes in toxic recycled electronic waste materials. DISPOSE OF ALL PLASTIC COOKWARE, especially if black colored plastic ones. Pass it on to your family.
2) Because optical sensors in recycling facilities can’t detect them, black-colored plastics are largely rejected from domestic-waste streams, resulting in a shortage of black base material for recycled plastic. So the demand for black plastic appears to be met “in no insignificant part” via recycled e-waste, according to Turner’s research. TV and computer casings, like the majority of the world’s plastic waste, tend to be recycled in informal waste economies with few regulations and end up remolded into consumer products, including ones, such as spatulas and slotted spoons, that come into contact with food.
3) You simply do not want flame retardants anywhere near your stir-fry. Flame retardants are typically not bound to the polymers to which they are added, making them a particular flight risk: They dislodge easily and make their way into the surrounding environment. And, indeed, another paper from 2018 found that flame retardants in black kitchen utensils readily migrate into hot cooking oil. The health concerns associated with those chemicals are well established: Some flame retardants are endocrine disruptors, which can interfere with the body’s hormonal system, and scientific literature suggests that they may be associated with a range of ailments, including thyroid disease, diabetes, and cancer. People with the highest blood levels of PBDEs, a class of flame retardants found in black plastic, had about a 300 percent increase in their risk of dying from cancer compared with people who had the lowest levels, according to a study released this year. In a separate study, published in a peer-reviewed journal this month, researchers from the advocacy group Toxic-Free Future and from Vrije Universiteit Amsterdam found that, out of all of the consumer products they tested, kitchen utensils had some of the highest levels of flame retardants.
⚠️MASK MANDATE RETURNING TO ALL NIH PATIENT CLINICS—Effective November 4, 2024, masking will be required in all patient care & waiting rooms. Furthermore, testing for COVID, flu A, flu B, and RSV will be required for all inpatients & rooming-in visitors. cc.nih.gov/patient-servic…
2) This means wearing a mask will be REQUIRED in all patient care areas, including waiting rooms. ➡️This change is due to an anticipated increase in COVID-19 and other respiratory virus activity in the community. 😷
3) I think people should stock up on COVID tests again. The Cheapest COVID test on the U.S. market is now as low as $1.50 with special promo code “COV20”… expiring Jan or March 2025.