Why seaweed? It can mitigate pollution, provide habitat for marine life, support fish popns and reduce climate impacts #loveseaweed
There is hype behind seaweed: It is being sold as a silver bullet to the worlds problems. We don’t want to overdeliver so how can we achieve a seaweed sector? The answer is #EcosystemBasedManagement or #EBM
So what species are being looked at by this project? Karengo (a red seaweed), kelps, bull kelp and the star child of seaweed, Asparagopsis — known for helping cows reduce methane 🐄 💨 #seaweed#NZMSS2021@Cawthron_NZ
Q&A: Need to make sure taonga species are being taken care of and treated with respect! Like Te Rerekohu mentioned this morning about extraction rights #NZMSS2021
Seaweed also has ecosystem services, which makes it different from other species. Eg, bioremediation services for land based and ocean based systems
It can be really expensive in money and time to take samples and process them eg sort the marine creatures and identify the species. Is there an alternative?
Dana’s research looked at eDNA metabarcoding as a technique to detect nutrient enrichment based on DNA of species/communities in the environment.
“We’re heading into a blue economy moment, globally”
We define a Blue Economy as being ‘made up of marine activities that generate economic value AND contribute positively to social, cultural and ecological well-being. It’s an aspiration
A quest for mātauranga Māori to inform commercial fishing practice. The fishing industry is far more complex system than anything else. ICP have been focused on learning about the industry
First speaker in today’s session is Waiaria Rameka, here to tell stories about her mahi in Māori Cultural Health Indicators (MCHI) theory and practice through the exploration of maramataka
Ehara i te numa noa
Not just a number
MCHI = a tool to ‘stick to the man’ but they created roadblocks—maps! Square peg into round hole