Thread by @rwp140

random tangent there are so many ghost kitchen stuff on skip and door dash.

if the food the offered on average was as good as the restaurants they supposedly represented it wouldn't be so bad, but i have been given no reason to trust their quality

the amount of them that just pretend they aren't a ghost kitchen but offer the same stuff is a stounding.

and the amount that do just all offer the same things even when its "cheese cake factory by ghost kitchen" it would be fine.

but then they also offer Cinnabon things at that same ghost kitchen.

even if it was just an illusion I'd prefer they set those up separately and only contain the relevant offers, other wise it feels scummy.

heck if it just called it self ghost kitchen, and then categorized by this is "cheese cake factory stuff", this is "Cinnabon stuff".

but its all this is a "Cinnabon" but we offer cheese cake that for some reason looks exactly like "cheese cake factory stuff", but we don't say anything about "cheese cake factory" its totally all "Cinnabon"

it just all feels really deceptive and scummy

hey can #GhostKitchens @SkipTheDishes @DoorDash can you three (and more) sort this out (I can't find a #GhostKitchens twitter handle that's legit)

#GhostKitchens just needs to sort out its better business practices, and (...)

more clearly communicate and all my complaints will be un warranted. I think there's a neat product-service here that's being stifled by bad sales-market practices.

again not to add to much to this long tweet chain.

just selling them as 'ghost kitchen' with sections organized by the various partners that one kitchen may have will do. so categories of "cheese cake factory" and "Cinnabon"

instead of "cheese cake factory by ghost kitchen" with cinnamon buns that are obviously "Cinnabon" will go a long way

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