What shall I make for lunch?
I will abide by the results of this poll.
I will abide by the results of this poll.
For non Bombay folks
Baida Rassa = Egg curry
Kombdi Bhujing = Roasted chicken and potatoes with poha
Both are pillars of Mumbai Street food.
Baida Rassa = Egg curry
Kombdi Bhujing = Roasted chicken and potatoes with poha
Both are pillars of Mumbai Street food.
Oooh I should totally make Chicken Bhujing over wood fire at #OurWawar!
Yes indeed. Baida is Bombay street slang for egg. Almost uniquely Bombay cos you don't hear it in Pune or Nashik. And yes, definitely borrowed from Arabic.
https://twitter.com/stanleyjohns0n/status/1605977277484994561?t=ltseLahSswLnrcNvY_koyQ&s=19
In a stunning twist, I had run out of pohey! And the weather outside is frightful. So I ended up making Baida Rassa.
Onion and ginger base with a bone broth and some Chinese rice wine with the spices. Like straight out of corner side Irani or Muslim restaurants in Bombay. 😋😋
Onion and ginger base with a bone broth and some Chinese rice wine with the spices. Like straight out of corner side Irani or Muslim restaurants in Bombay. 😋😋
Of course there's raw onion on that plate. I'm very much Munna in that regard as soon as I sit down at any Desi restaurant.
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