After thorough vetting, we have concluded that the fertility crisis is based on real #Information
Links and sources in thread:
While there have been plenty of studies demonstrating a decline in fertility, there have also been attempts to question the validity of these studies. For example The New York Times has opinionated that the crisis may be overblown:
However, evidence continues to mount in favor of the decline.
A recent follow up to the heavily criticized meta-analysis by Levine et al indicates an even steeper decline than they found in 2017. focusonreproduction.eu/article/ESHRE-…
The group’s first report of a significant decrease in sperm concentration was based on a more limited dataset. To address criticisms, they expanded the sample size significantly, and found an even more drastic trend.
This raises a big question: how/why is this happening?
Here’s an interesting wrinkle: studies show that by and large infant-mortality is the only major difference between hunter-gatherers and modern society.
This study makes it clear that hunter-gatherers have less metabolic disease despite having varied diets, but not necessarily higher amounts of caloric expenditure!
In the future, we will discuss how light and non-native EMFs are the underlying variable.
Oysters are a low-calorie, nutrient-dense food, containing a treasure trove of rare nutrients in a naturally balanced ratio perfectly suited to our body’s needs.
Because of this ratio, our body can easily absorb and utilize these nutrients.
Oysters are a rich source of taurine, an amino acid that plays a vital role in brain and heart health.
They also have a large amount of zinc which plays a role in DNA synthesis, fertility and cell division. They also contain selenium, copper and other essential minerals.
Oysters are also high in B vitamins including B12, which are all essential to epigenetic expression and overall well-being.
Like other forms of seafood, they also have Omega 3 Fatty Acids, which are essential for maintaining a healthy heart and brain function.