1/7 🌱 What is hydroponic fodder? It's a sustainable and soil-less method of growing nutritious fodder for livestock. Seeds like barley, maize, and wheat are sprouted in a controlled environment using water and minimal resources. #Thread
2/7 🌱 How to grow hydroponic fodder?
a) Soak the seeds for 12-24 hours
b) Spread them evenly in trays/ racks or containers.
c) Rinse the seeds 2-3 times a day to maintain moisture
d) Provide proper lighting and temperature (around 70°F)
e) Harvest the fodder just in 7-10 days.
3/7 🐄🐓 What livestock can be fed with hydroponic fodder?
It's suitable for cattle, goats, sheep, poultry, etc. They relish its succulent texture and highly palatable nature.
4/7 🌿 When to harvest hydroponic fodder?
Once the shoots reach a height of 6-8 inches(15-20.5 cm), they're ready for harvest. This ensures optimal nutrient content and digestibility.
5/7 🥛🥚 Health benefits of hydroponic fodder:
- Abundant in vitamins, minerals, and enzymes.
- Promotes better digestion and nutrient absorption.
- Enhances overall animal health and immunity.
- Boosts productivity, leading to higher milk and egg quality.
6/7 🌾 Nutrient composition of hydroponic fodder:
- High protein content for muscle development.
- Rich in fiber, aiding digestion and preventing digestive disorders.
- Provides essential minerals like calcium, phosphorus, and magnesium.
7/7 🌱Precautions for hydroponic techniques
1. Seed treated with pesticides and fungicides should not be used for cultivation. 2. The water should be replaced every 3 days to reduce microbial contamination. 3. Clean for fungal growth prevention 4. Use quality seeds
Embrace the power of hydroponic fodder! It reduces reliance on traditional feed sources, conserves water, and thrives in limited spaces. It's a game-changer for sustainable livestock farming. #HydroponicFodder#LivestockNutrition#sustainablefarming
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🐐🥩 The Boer Goat: Superior Meat Production at Its Finest!
Are you looking for a goat breed that excels in meat production?
Look no further than the incredible Boer goat!
This breed truly stands out with its exceptional specifications and unique characteristics.
Here is how👇
1. Muscular body:
Boer goats are known for their robust and muscular build, making them ideal for meat production. They possess a deep, broad body with well-developed loins and hindquarters, resulting in excellent meat conformation....
Their muscular frame allows for a higher meat-to-bone ratio, maximizing the yield of premium-quality meat.
If you are already in or planning to venture into broiler farming, keeping accurate records is crucial for effective management and success in broiler farming.
Here are some important records to maintain on your broiler farm:👇 #Broilers#RecordKeeping
👇
Flock Management Records: Maintain records of important flock details such as the date of arrival, breed, number of chicks, and mortality rates. Track weight gain, uniformity and growth rates to assess flock performance.
Feed and Water Records: Keep detailed records of feed and water consumption for each flock. This information helps evaluate feed conversion ratios, adjust feeding programs, and identify any irregularities or changes in consumption patterns.
It is important to understand the normal calving process and calf position in order to know when to intervene and assist the cow during calving.
Need to know what to do, how, when, and why?
Pass through this #Thread.
If you are assisting a cow, try to pull when she pushes. Work with her, not against her. If She lets up, give her a break and then continue the cycle of pulling and pushing.
This is a good collaborative way to get the calf out of the cow with minimal stress to both cow and calf.
The normal calving process is divided into 3 stages of labour;
Stage 1: Soft tissues of the birth canal, including cervix and vulva, dilate in preparation for calving. Signs typically seen when a cow enters in this stage include:
- Frequent sniffing of the ground
In dairy farms it has showed an overall increase of milk yield by 15–20% when 1.5–2 Kg of Azolla was combined with regular feed.
It has observed that feeding Azolla to poultry/chickens improves the weight of broilers and increases the egg production of layers.
Azolla contains very high proteins, amino acids, vitamins (vitamin A, vitamin B12, Beta Carotene), and minerals, so it is an excellent nutrient feed for livestock.
Also, Azolla has low lignin content. So animals digest it easily.
As promised, here is some guidance on how to make a poultry farm a success.
Let's keep today's discussion open and learn from each other.
You cannot be successful in poultry farming without knowledge and skills. Learn about housing, breeds, nutrition, vaccination programs, and general management.
Talk to people who have had both good and bad experiences so that they can guide you.
1. Selection of the proper location for your farm:
When choosing a location consider where,
- Land and labor are affordable for you.
- You have access to a sufficient source of fresh and clean water.
- Transportation is easier for you (for farm inputs, produce to market, etc)