Genspark's Downlaod Agent is a great and reliable tool to outsource your academic labor.
Give it details like your topic, citation count, time period, publisher, etc. and it will download the relevant papers for you.
Here's how to outsource your labor to Genspark:
1. Go to genspark[.]ai and sign up for a free account.
2. Above the chat box, click on "Download for me."
Type in your topic and mention the time period (e.g. papers published from 2000 to 2025). You can also ask it to only download papers published in rigorous academic journals.
The Download Agent will do the needful.
3. Once it's done downloading, it will give you a link to the collection in AI Drive.
Click the link and it will open the collection for you. Now you can read papers and take notes.
4. You can also specify citation count and publishers.
I asked it download papers on the impact of social media marketing published in Taylor & Francis journals with at least 50 citations.
It will look up papers, evaluate their citation count, and put them in a folder.
5. Click the link to open the collection and read the papers.
❌ChatGPT, Claude, Gemini cost $20/m each. But NO integration with academic databases.
✅Chat Academia cost $15/m. Offers integration with multiple academic databases with millions of research papers. Also helps you find research gaps.
Dr Ally Louks's viral PhD thesis (130M views) on the politics of smell redefined the way people talk about smell.
Everyone wants to read her thesis, but it's unavailable until 2028
Here are 10 books on the politics of smell that you can read right now:
1. The Smell of Slavery
1. The Smell of Slavery by Andrew Kettler
Shows how white slave owners defined Black, African bodies as noxious and deserving of enslavement.
Smell was used to dehumanize Black folks who were equated with animals by white slave owners.
2. The Foul and the Fragrant by Alain Corbin
Considered a foundational text in smell studies.
Shows how the bourgeois nose associated bad smells with the poor and how deodorization became a tool for state control in 18th and 19th century France.