Vegetarian? You can STILL hit your protein goals.
Here’s your ultimate chart of protein-rich vegetarian foods with protein, fat, carbs and calories per 100g.
Save this. Share this. Build your diet smarter. 🥗
🧵👇
🌱 Legumes & Pulses (cooked, per 100g)
✅ Chickpeas – 8.9g P | 2.6g F | 27.4g C | 164 kcal
✅ Kidney beans – 8.7g P | 0.5g F | 22.8g C | 127 kcal
✅ Moong dal – 7g P | 0.4g F | 19.2g C | 105 kcal
✅ Masoor dal – 7.3g P | 0.4g F | 20.1g C | 108 kcal
🫘 Soy Powerhouses
✅ Soybeans (boiled) – 16.6g P | 9g F | 9.9g C | 173 kcal
✅ Tofu – 8g P | 4.8g F | 1.9g C | 76 kcal
✅ Tempeh – 19g P | 11g F | 9g C | 195 kcal
✅ Soy milk – 3.3g P | 1.6g F | 4.7g C | 54 kcal
Nuts & Seeds (High fat, calorie dense portion control)
🥜 Nuts & Seeds (raw, per 100g)
✅ Almonds – 21.2g P | 49g F | 21.6g C | 579 kcal
✅ Peanuts – 25.8g P | 49g F | 16.1g C | 567 kcal
✅ Pumpkin seeds – 30g P | 49g F | 10.7g C | 559 kcal
✅ Chia seeds – 17g P | 31g F | 42g C | 486 kcal
🥛 Dairy & Alternatives
✅ Skim milk – 3.4g P | 0.1g F | 5g C | 34 kcal
✅ Paneer (low fat) – 18g P | 10g F | 2g C | 180 kcal
✅ Greek yogurt (unsweetened) – 10g P | 0.4g F | 3.6g C | 59 kcal
✅ Cheese (cheddar) – 25g P | 33g F | 1.3g C | 403 kcal
Whole Grains (Good combo of carbs + protein)
🌾 Whole Grains (cooked, per 100g)
✅ Quinoa – 4.4g P | 1.9g F | 21.3g C | 120 kcal
✅ Brown rice – 2.6g P | 0.9g F | 23g C | 111 kcal
✅ Oats – 16.9g P | 6.9g F | 66.3g C | 389 kcal
✅ Buckwheat – 3.4g P | 0.6g F | 19.9g C | 92 kcal
Green Veggies (Low calorie, bonus micronutrients)
🥦 Protein-Rich Veggies (cooked, per 100g)
✅ Spinach – 2.9g P | 0.4g F | 3.6g C | 23 kcal
✅ Broccoli – 2.8g P | 0.4g F | 6.6g C | 34 kcal
✅ Green peas – 5.4g P | 0.4g F | 14g C | 84 kcal
Tips to maximise protein intake as a vegetarian:
• Combine grains + legumes (complete amino profile)
• Include soy, dairy, and seeds daily
• Snack on roasted chana, nuts in moderation
• Track portions to manage calories
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Protein is not a “non-veg only” nutrient .It’s about smart choices & balance.
If this helped, share it so more vegetarians can build healthier plates. 🌱💪
#Vegetarian #Nutrition #Protein #Fitness
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Sunlight isn’t just Vitamin D.
It’s nature’s multi-drug therapy Boosting mitochondria, balancing hormones, lowering blood pressure, sharpening your brain & tuning your immune system.
Here’s the science the sunscreen ads don’t tell you 🧵
Mitochondria / photobiomodulation (PBM): red + near-infrared light (part of sunlight and of therapeutic PBM devices) is absorbed by mitochondrial chromophores (esp. cytochrome c oxidase). That can alter mitochondrial redox state, transiently increase ATP, trigger ROS signalling and downstream pathways (PGC-1α etc.) linked to biogenesis and repair shown in cells, animals and PBM human studies. Important caveat: most PBM studies use controlled wavelengths/doses (lasers/LEDs); casual sun ≠ clinical PBM, but the physics overlap.
He lost 18+ kg without joining any program.
No supplements. No gym membership. No calorie counting.
Just read my tweets for 1 year… and applied them daily.
Here’s what happened 🧵
#WeightLossJourney #HealthyLifestyle #ProteinDiet #FitnessMotivation
In 2019, he weighed 74 kg.
By 2025, he’s down to 55 kg.
That’s nearly 20 kg gone without joining any weight loss program.
How?
He’s been following me here on X for a year.
He read every post I made on:
✅ Protein priority
✅ Low-carb swaps
✅ Simple, sustainable eating
✅ Cutting junk without cutting joy
Your cooking oil can heal you… or slowly harm you.
90% of kitchens are using the wrong one.
Here’s the science-backed guide to which oils protect your heart,fight inflammation and which are silently wrecking your health 🧵
Not all fats are created equal.
Oils are made of 3 main types of fatty acids:
Saturated fats (SFA) – stable at heat, don’t oxidize easily.
Monounsaturated fats (MUFA) – heart-friendly, fairly heat-stable.
Polyunsaturated fats (PUFA) – healthy in small amounts, but easily damaged by heat, esp. omega-6 heavy ones.
Humans evolved eating a near 1:1 ratio of omega-6 to omega-3 fats.
Modern diets? Often 15:1 or worse.
That imbalance fuels chronic inflammation → linked to obesity, diabetes, heart disease, and even certain cancers.
India is living through a silent metabolic crisis.
It’s not just about diabetes.
It’s about obesity, fatty liver, heart disease and it’s hitting us younger and faster than any other nation.
Here’s the data, the science, and the way out 🧵
The numbers will shock you
🇮🇳 101 million Indians have diabetes.
🇮🇳 136 million have prediabetes.
🇮🇳 1 in 4 adults is overweight or obese.
🇮🇳 1 in 3 urban adults has fatty liver.
(Source: ICMR–INDIAB 2023, AIIMS studies)
Why this is dangerous
Diabetes rarely comes alone.
70% of diabetics have fatty liver
90% have some degree of insulin resistance
Many already have silent heart damage by diagnosis
In India, these diseases strike a decade earlier than in the West.
Burning feet. Numb toes. Crawling sensations at night.
You think it’s age, fatigue or bad posture.
But it could be Diabetic Neuropathy and it starts long before diagnosis. 🧵👇
#Diabetes #InsulinResistance
Tingling feet at night?
You twist & turn but can’t sleep. Feels like ants crawling. Or dull shocks.
You tell yourself
“It’s just tiredness.”
⚠️ NO. This could be nerve damage from sugar, inflammation, and vitamin deficiency.
It’s called Diabetic Neuropathy.
You don’t need to be diabetic to get it.
If you have:
•Pre-diabetes
•High insulin
•High triglycerides
•Belly fat
•B12 deficiency
…you’re at risk.
Cracked, painful soles? It’s not just dry skin.
Moisturisers won’t fix what nutrition neglects.
Here’s a detailed thread on why your cracked feet may be a sign of deeper metabolic imbalance and how you can heal from within 🧵👇
1️⃣ Cracked soles are a symptom and not the disease.
If your heels or soles are:
•Deeply fissured
•Thickened like leather
•Dark, rough & painful
…it could be more than dryness.
You may be dealing with Palmoplantar Keratoderma (PPK) or nutrient-driven hyperkeratosis.
2️⃣ What causes thick, cracked soles?
It can be triggered by:
🔸Micronutrient deficiencies 🔸(Vitamin A, D, Zinc)
🔸Chronic inflammation
🔸Low-protein, low-fat diets
🔸Fungal infections or eczema
🔸Poor hydration
🔸Thyroid issues or diabetes
🔸Friction + barefoot walking