Dalton (Analyze & Optimize) Profile picture
Aug 12, 2025 9 tweets 4 min read Read on X
Glycine markedly improves sleep quality and daytime energy, with less than a teaspoon.

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The first study investigating glycine and sleep came out in 2006.

Subjects taking 3g of glycine within an hour before bed reported:

➠ Substantially decreased fatigue the next day
➠ Improved subjective sleep quality

They also reported feeling:

➠ Very lively
➠ Extremely peppy
➠ Very refreshed
➠ More clear headed in the morning

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The next study was published the following year, from the same research group.

People taking 3g of glycine prior to bed had:

↑ Sleep satisfaction
↑ Sleep efficiency (ratio of sleep time to the whole time in bed)
↓ Difficulty falling asleep
↓ Time to fall asleep

compared to placebo.

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Glycine also changed the sleep architecture on EEG.

As you can see, glycine made sleep stages significantly more uniform, less switching in and out of different states.

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Glycine also decreased the latency into each stage.

In other words, people taking glycine got into each sleep stage in less time.

This is on top of them falling asleep quicker.

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The following day, glycine lessened how sleepy people felt.

This was less pronounced immediately upon waking, but very much so apparent throughout the morning.

Decreased grogginess.

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Glycine also improved objective cognitive function.

Beyond just saying they feel better, people on glycine showed an improvement in memory from an object recognition test.

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These findings have since been corroborated both in humans and in animals.

For example, a 2012 study once again showed that 3g of glycine at bed improved cognitive performance the following day, and resulted in less sleepiness.

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Why is glycine so good for sleep?

In the brain, a region called the hypothalamus contains a portion called the suprachiasmatic nucleus (SCN).

The SCN controls the circadian rhythm, taking in cues from light and regulating functions like sleep and wakefulness based off of it.

Glycine is an amino acid we get from the diet, but it's also a neurotransmitter.

Specifically, it acts as an activator of the NMDA glutamate receptors in the SCN.

By activating this pathway, glycine:

➠ Increases growth factors / neuroplasticity in the SCN
➠ Lowers core body temperature (important for sleep)
➠ Raises blood flow in the skin
➠ Increases vasopressin, which prevents you from waking up to pee

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More from @Outdoctrination

Feb 5
Vinegar drastically reduces blood sugar and insulin levels, according to multiple clinical trials.

(🧵1/7)Image
This first paper is a review article from 2017.

They looked at studies giving people vinegar alongside meals and monitored their blood sugar and insulin responses.

Having high levels of these post meal is highly indicative of insulin resistance and is a risk for heart disease.

Apologies, I do not have the official PDF so I'm working with the raw file here.Image
Here were the included studies.

Most are looking at roughly one tablespoon of vinegar alongside a meal with carbs. Image
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Read 10 tweets
Feb 5
Why you SHOULDN'T be hysterical about vitamin C causing kidney stones, and what to do to prevent them (🧵1/10):Image
The idea that vitamin C supplementation can cause kidney stones is not completely baseless, but it does lack context.

Ascorbic acid, or vitamin C, can get metabolized in our cells to create oxalate.

Oxalate is what binds to calcium to form kidney stones in most people.

Seems pretty straightforward, BUT...Image
Ascorbic acid mainly gets converted to oxalate under conditions of high oxidative stress.

That is when ascorbic acid (AA) turns into dehydroascorbate (DHA).

But we have glutathione to help regenerate ascorbic acid from dehydroascorbate.

This depends on your entire antioxidant network.Image
Read 12 tweets
Feb 4
FLUORIDE: The toxin in your water that destroys thyroid function.

Here's how, and what to do about it.

(🧵1/14)Image
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In 2024 a massive review of studies was done on the effects of fluoride exposure and markers of thyroid health.

The higher the fluoride concentration in:

◈ Drinking water
◈ Urine
◈ Serum

the higher the TSH level was - a marker of primary hypothyroidism.

TSH rises when the thyroid gland does not respond to stimulation.Image
More importantly, this study showed a marked decrease in thyroid hormones from higher water fluoride concentrations.

The active T3 thyroid hormone and the precursor thyroid hormone T4 both drop off with higher water fluoride concentrations. Image
Read 16 tweets
Feb 3
A recent study showed that vitamin K2 was protective against every single metric of dental health measured.

(🧵1/8)Image
This paper came out in 2023 in Healthcare.

They aim was simple - look at vitamin K2 levels in relation to dental health.

They did this by looking at carboxylated osteocalcin levels - which reflects whole body K2 status. Image
Specifically they were looking at a condition called periodontitis.

This is essentially dental inflammation, especially in the gums but also impacting the teeth themselves.

These are the stages, with gingivitis being early and stage 5 being very severe. Image
Read 11 tweets
Feb 1
An astounding study shows that 1/2 a teaspoon of baking soda lowered inflammation within hours.

(🧵1/9)Image
Study was published in 2018 in The Journal of Immunology.

Some experiment were done in rodents including baking soda in the water.

Some groups had their vagus nerves cut.

Other animals had a surgery to disturb the spleen.

Both surgeries were done to see if these tissues mediated the effect of baking soda.

Then, the human studies were done comparing drinking 2g of baking soda dissolved in water vs 2g of salt.

(2/9)Image
Animals consuming baking soda in the water showed decreased inflammation in several areas.

In both the kidneys and in the spleen, they had decreased inflammatory M1 macrophages, one of the primary immune cells.

Baking soda increased M2 macrophages, signifying that the macrophages turned into a more anti-inflammatory phenotype.

They also had:

↑IL-10 in the kidney (anti-inflammatory cytokine)
↑FOXP3 cells in blood + kidney (Treg cells, anti-inflammatory immune cells)
↓CD4 T Cells (inflammatory)
↓CD44 T cells (inflammatory)
↓TNFα macrophages (primary inflammatory mediator)

(3/9)Image
Read 10 tweets
Jan 31
MOLD: A silent cause behind your health issues.

Fortunately, there are several tools we can use to directly bind and eliminate their toxins.

Here's 5 of the most useful (🧵1/7):

(IMPORTANT: READ UNTIL END)Image
#1 Humic acids

These are materials formed from organic matter decomposition, and it's found in shilajit.

This study showed that including them in the diet could both bind and prevent the liver cancer from a common food mycotoxin, aflotoxin B1.

Typically dosing starts at 100 mg.Image
#2 Bentonite

This is a clay substance that is highly efficient at binding to mycotoxins.

This paper showed ~50% reductions in key mycotoxins along with reduced organ damage.

Doses are higher, 500+ mg. Image
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Read 9 tweets

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