Dr. Eric Berg Profile picture
Nov 8 13 tweets 3 min read Read on X
These 7 foods damage your liver with every bite.

Most people have no idea.

Here’s what they are and why you need to avoid them: 🧵
Your liver is one of the most important organs in your body.

It helps:
• Detoxify poisons
• Support digestion
• Produce clotting factors
• Maintain skin health

But certain foods quietly harm it every day.

Here are the 7 worst offenders for your liver health:
1/ Soy protein isolates

These are highly processed using hexane, a petroleum byproduct and neurotoxin.

They are commonly found in diet shakes, protein bars, and veggie burgers.

Regular consumption has been linked to liver inflammation and digestive problems.
2/ Fructose

Fructose, especially high-fructose corn syrup, can only be metabolized by your liver.

When consumed in excess, it contributes to fatty liver disease and insulin resistance.

Other sources like agave nectar and processed sugars can have the same harmful effect.
3/ Vegetable oils

Corn, soy, canola, and cottonseed oils are often marketed as “heart-healthy.”

However, these oils are highly processed, inflammatory, and often derived from GMO crops.

Excessive omega-6 fats damage cell membranes and increase liver stress.
4/ Whey protein powder

Often marketed as a healthy protein source, but in its isolated form it’s stripped of natural fats and nutrients.

This makes it harder on the liver and more inflammatory.

Protein is best eaten in whole foods where fats and nutrients are intact.
5/ Maltodextrin

Maltodextrin is a synthetic sugar with a glycemic index higher than glucose.

It is commonly found in protein powders, supplements, and even “keto-friendly” foods.

It spikes blood sugar, stresses the pancreas, and contributes to fatty liver.
6/ Aflatoxins

Aflatoxins are toxins produced by fungi that are highly carcinogenic to the liver.

They are most often found in peanuts stored in humid conditions.

If you choose to eat peanuts, ensure they are fresh and properly stored to minimize exposure. Image
Image
7/ MSG (monosodium glutamate)

MSG is a flavor enhancer hidden in many processed foods.

It can trigger overeating, cause fluid retention, and place additional stress on your liver.

It may also appear under names like “modified food starch” or “hydrolyzed protein.”
So what should you eat to support your liver?

Focus on cruciferous vegetables:
• Kale
• Broccoli
• Brussels sprouts
• Arugula

These help your liver detoxify, reduce inflammation, and protect overall health.
Your liver is your body’s detox powerhouse.

Remove these seven harmful foods and focus on nutrient-rich whole foods to support liver health, boost energy, and improve overall well-being.

Watch this video to learn the 7 best foods to cleanse your liver:
A bit about me:

I’m the creator of Healthy Keto® and Intermittent Fasting protocols, helping over 100M people make healthier choices.

Follow me @dr_ericberg for more evidence-based insights to improve your health and longevity.
What is one key takeaway you gained from this thread? Share it in the comments below.

I read every comment and often use them to create future content that matters to you.

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More from @dr_ericberg

Nov 6
THIS IS SO BAD…

There’s one ingredient hiding in most protein powders that’s worse than sugar.

It spikes your blood sugar, fuels cravings, and destroys your gut health.

Here’s what it is and why it’s dangerous: 🧵
When I was in high school, I wanted to bulk up.

So I went to the health store, bought a “muscle gainer” protein powder, and started drinking it daily.

But I felt awful: bloated, anxious, tired, and moody.

Now I know why.
There’s one ingredient in many of these protein powders that can trigger:
• Acne & bloating
• Gut inflammation
• Anxiety & irritability
• Insomnia
• Cavities
• Sugar spikes and crashes

And the worst part? It’s highly addictive.
Read 14 tweets
Nov 4
The #1 most dangerous food in the world?

Many people eat it every single day without thinking twice.

Here’s what it is and why it’s destroying your health from the inside out: 🧵
After analyzing dozens of foods for toxicity and long-term health effects, one clearly stands out.

It’s not what you’d expect, and chances are, you’ve eaten it recently.

Let’s look at the first clue…
This food combines starch and fat and is cooked at very high heat.

That combination forms dangerous compounds called Advanced Glycation End Products (AGEs).

These sticky molecules damage your brain, heart, kidneys, and eyes.
Read 15 tweets
Oct 28
Most people don’t realize cancer feeds on what you eat.

The right anti-cancer diet can cut off its fuel and support your immune system.

Here’s how to lower your risk through diet alone: 🧵
If you ask most doctors what to eat when you have cancer, they often say,
“It doesn’t matter. Eat whatever you want.”

That is simply not true.

Depending on what you eat, you can either feed cancer or starve it.
Cancer isn’t a single disease.

It includes many types, each with different genetics, behaviors, and vulnerabilities.

But they share a common trait: cancer cells are metabolically damaged and thrive in low-oxygen, inflamed environments.
Read 17 tweets
Oct 26
There is a wild plant in your backyard that could replace half your medicine cabinet.

Most treat it like a weed.

But it may support your liver, hormones, blood sugar, and even your heart.

Here are the science-backed benefits… and how to use it: 🧵
This plant may support your health by:
• Reducing fluid retention as a natural diuretic
• Helping regulate blood pressure through its potassium and magnesium content
• Relaxing blood vessels and easing strain on the heart

Quite impressive for a common “weed.”
This plant may also help improve insulin resistance, a major driver of modern health problems.

Potential benefits include:
• Reduced fat in the liver
• More stable blood sugar levels
• Healthier blood pressure

Some even report relief from Baker’s cysts behind the knee.
Read 11 tweets
Oct 25
You might think you’re managing stress just fine, but your body often says otherwise.

It shows up in your sleep, your cravings, your gut, even your skin.

Here are 20 hidden signs you’re living with too much stress (and how to fix it):

1/ You’re not a morning person
If it takes you hours and multiple coffees to wake up, your adrenals may be overworked.

Caffeine doesn’t give real energy. It blocks fatigue signals, which only burns you out more over time.
2/ It affects your brain

Chronic stress traps your mind in constant problem-solving mode.

You can’t switch off. You fixate on what’s wrong, even when most things go right.

That’s cortisol keeping your brain “on alert” long after the stress has passed.
Read 25 tweets
Oct 24
You don’t need a prescription to regrow your hair.

Most hair loss drugs block DHT, a hormone that shrinks hair follicles.

But you can do that naturally.

Here are 12 proven home remedies to prevent hair loss and promote thicker, fuller growth:

1/ Onion juice
Onion juice is a powerful natural DHT blocker.

Combine equal parts of onion juice and water, massage into your scalp, and leave for 15 minutes before rinsing.

It helps inhibit 5-alpha reductase and promotes healthy new hair growth.
2/ Green tea

Green tea is rich in EGCG, a compound that blocks DHT and reduces scalp inflammation.

Apply diluted green tea to your scalp for 15 minutes, then rinse.

Drinking it daily can also strengthen hair from within.
Read 16 tweets

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