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They find that five categories drove nearly 30% of grocery inflation: beef and veal; poultry; non-frozen non-carbonated juices and drinks; fresh fruits and vegetables; and snacks. (2/6)
https://twitter.com/IsabellaMWeber/status/1598897305880760321Systemically significant industries like oil or farming produce inputs that other industries use in production. So, price increases in these sectors translate to *cost* increases for other sectors creating inflation ripple effects throughout the economy. 2/