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Daniel Zaltz
@d_zaltz
PhD student in social & behavioral sciences. Tweets mostly about nutrition and health.
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Oct 12, 2020
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8 tweets
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5 min read
1/x
"Many companies are racing to redesign sugar not out of an interest in the health of consumers but in pursuit of a healthier business."
See here for my comment in
@NewYorker
on a recent article by
@nicolatwilley
A brief thread...
newyorker.com/magazine/2020/…
2/x
First, this wonderfully-written article dives into the history of sugar, additives, alternatives, reformulation, taste preferences, and perceptions.
For more from
@nicolatwilley
, I highly recommend
@Gastropodcast
, which is co-hosted by
@cagraber
newyorker.com/magazine/2020/…