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Experienced professional in the Food & Beverages industry for 30+ yrs across B2C, B2B, Hospitality, Retail, FMCG & Foodservice Alumni @IITMadras @IIMCalcutta
Feb 26, 2022 7 tweets 3 min read
@sreejithmoolayl
Very valid point you have raised.
I guess this specifically addresses the niche audience that want an exact replica of Milk without the lactose, cholesterol laden dairy fat etc etc and are seemingly OK with the horde of chemicals that gives the taste, texture. The entire Plant based meat replacement category which showed a lot of investor interest over the last two years seems to be slowing down significantly.