Scribbles away in a garret overlooking the Illawarra Railway. Edits ESIA reports. Spends much time on trains. Lives in interesting* times. Walk with me.
Jul 10, 2022 • 8 tweets • 3 min read
Add a small amount of olive oil to a pan, just enough to coat it . Season your lamb with salt and pepper and brown on both sides.
Remove your lamb from the pan and set aside. Add garlic, onions (or leek because I’m out of onions) and sauté until soft.