Hospitalist, VA Boston. Assistant Professor, @harvardmed and @HMSbioethics. Co-host, @CuriousClinPod. Usually at #AMreport. Views are my own.
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Nov 16 • 14 tweets • 7 min read
1/14
🤔 Why do we use iodine as an intravenous contrast agent?
The answer requires a review of the composition of the human body and a brief tour of one of my favorites, the Periodic Table of Elements. 2/ To begin, it's essential to understand which elements make up the human body. Amazingly, just six compose >98% of your weight:
➤Oxygen: 61% (varies based on water composition)
➤Carbon: 23%
➤Hydrogen 10%
➤Nitrogen: 2.6%
➤Calcium: 1.0%
➤Phosphorus: 0.6%
You are seeing a patient recently diagnosed with heart failure and started on GDMT. You notice that their hemoglobin (HGB) has increased (12 → 13 g/dL) in the intervening weeks.
🤔Which medication is the likely cause of this increase in HGB?
2/12 - An Answer
Empagliflozin
💡All SGLT2 inhibitors have been associated with an increase in hematocrit/hemoglobin soon after initiation.
The average increase is 2.3% in hematocrit and 0.6 g/dL in hemoglobin.
1/8 🤔Why is pulmonary embolism (PE) so rare in Behçet Syndrome?
The condition is associated with a 14-fold increased risk of deep vein thrombosis (DVT) but almost none of these result in PE.
What is it about the thrombus in Behçet that makes it so unable to embolize?
2/ Numerous case series have reported a markedly increased risk of deep vein thrombosis with Behçet Syndrome.
One reported the following rates of venous thrombosis:
➣ Behçet Syndrome: 18/73 (25%)
➣ Controls: 4/146 (3%)
1/7 🤔What is the hemodynamic response to a chronic hemoglobin of 1.5 g/dL.
A fascinating 1963 study published in @CircAHA provides some interesting answers. Let's have a look at Patient One.
ahajournals.org/doi/pdf/10.116…
@CircAHA 2/
Patient One had chronic anemia with a hemoglobin 1.5 g/dL. You'll see that before receiving blood they had the following cardiac parameter:
• HR 100 (elevated)
• Cardiac index 8.9 (elevated)
• Stroke index 89 (elevated)
Dec 10, 2023 • 17 tweets • 7 min read
1/17
🤔Why don't we transfuse to a normal hemoglobin?
In many cases, we aim to restore values to the normal range. Potassium and other electrolytes. Even white blood cells.
But not hemoglobin.
In most situations, we accept >7g/dL, far less than normal. Why are we so tolerant? 2/ The principal rationale for red blood cell transfusion is to increase the O₂-carrying capacity and therefore O₂ delivery to tissues.
As hemoglobin is lowered O₂ delivery decreases, assuming all else remains unchanged.
So giving blood makes sense.
Oct 12, 2023 • 8 tweets • 3 min read
1/7 - The Mystery
A 57-year-old presents with the following labs:
WBC 2.7 / HGB 2.2 / PLT 111
Bili 3.2 (direct 0.4)
LDH 4360
Haptoglobin <10
INR 1.6 / PTT 35
Reticulocyte count 3.4
Smear with schistocytes
🤔What is the most likely diagnosis?
2/7 - The Answer
💡This patient was diagnosed with profound B12 deficiency secondary to pernicious anemia (PA)!
Aug 29, 2023 • 17 tweets • 7 min read
1/14
In a recent thread I discussed immunosuppression after xenograft heart valve replacement.
Did you know that we also use homografts (i.e., valves taken from human cadavers)? I didn't.
And these valves don't require HLA and ABO matching or immunosuppression either.
Why?
2/ Valve replacement surgery emerged in the 1950s to mitigate the dreadful outcomes of progressive heart valve failure.
The first valve was plastic and was placed in the descending aorta of a 30-year-old woman with rheumatic heart disease.
Placed on a wound or downed in a shot, alcohol leads to a noxious sensation on my skin or in my esophagus.
Sometimes it feels good, other times, not so much.
Let's have a look.
2/ The noxious burning sensation results from the activation of the capsaicin receptor.
Identified in 1997 and named vanilloid receptor subtype 1 (VR1), it is activated by:
🌶️ Capsaicin in hot and spicy foods
🌡️ Temperatures above 40-42ºC (104-107.6ºF)
1/15
🤔Why does drinking alcohol make me feel warm?
I was recently at a soccer game with colder weather than anticipated. I told my friend I wish I had a flask with whisky to "warm me up." I soon realized, I didn't know how it had this effect.
Let's have a look.
2/ For centuries we've known that alcohol leads to a sensation of warmth.
In 1915 BMJ published letters on the military Rum Ration. Much of the debate related to this effect with Woodman arguing that coffee is hardly a practical substitute for alcohol.
1/18
🤔Why is the BUN/Cr elevated in upper gastrointestinal bleeding?
This question has been covered by @AdamRodmanMD and @WilliamAird4 but the literature is SO FASCINATING that I had to review it myself.
@AdamRodmanMD@WilliamAird4 2/
In 1933 LV Sanguinetti reported the association between GI bleeding and elevated BUN.
The next two decades were the golden age of experimentation on this question with dozens of studies performed with the goal of identifying the cause.
I see this with some frequency but haven't taken to time to understand the mechanism.
Let's have a look.
2/ The association between smoking and increased white blood cell (WBC) count was first noted in 1970. The following counts were observed: