Had dinner at @Sofreh_Brooklyn last night, my favorite Iranian restaurant in America (and home to some of the best Ghormeh Sabzi, Kashk-e Bademjan, and Persian braised lamb this side of the Atlantic). I see this place — its ambiance, its food, and the community it’s fostered — as a loving monument to our heritage in New York City. If eating outside is within your comfort zone, def pay them a visit.