Promoting healthy, sustainable food systems is part of WHOβs prescription for healthy recovery from #COVID19 and delivering #HealthForAll, well-being and equity around the π
π bit.ly/35HDIg9
How are food systems and health linked?
1β£Unhealthy diets and food insecurity
Diseases caused by either a lack of access to π₯¦π₯πor a diet high in sugar, salt or fats, are now among the most significant causes of π ill health.
π bit.ly/3urvzFo
Food systems are more than what we eat!
Our relationship to food π₯ spans society, politics, culture, jobs, faith, communities & families; every part of our lives, including our π©Ί
Understanding food systems & health, helps all of us take action forπ©π½βπ€βπ¨πΎ&π
bit.ly/3wAX14N
How are food systems and health linked?
2β£ Food Safety
Every year, unsafe food containing harmful bacteria, viruses, parasites or chemicals, causes more than 200 diseases, leading to:
β‘οΈ 600 million people falling sick
β‘οΈ 420 000 preventable deaths
π bit.ly/3foa3wX
How are food systems and health linked?
3β£ Environmental contamination
Practices used to
π± grow
π produce
π transport
ποΈ dispose of
... our food can contaminate our air, soil & water.
1 in 4 people die from causes linked to environmental conditions.
πbit.ly/3bXNZa5
4β£ Occupational hazards
People who formally or informally work in the food system (from π to π½οΈ) may face risks to their health on the job:
π€ Injury
β οΈ Poisoning
π« Development of noncommunicable diseases
π¨ Stress
π bit.ly/3wHVDgV
How are food systems and health linked?
5β£Zoonosis & Antimicrobial Resistance
Common practices in agriculture like deforestation
and overuse of antibiotics, are key causes of new and emerging diseases (e.g. Ebola, HIV, SARS) and #AntimicrobialResistance
bit.ly/3wIICUl
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