Soft BUN BREAD Recipe!
Don't scroll pass!
LEARN how to make your own bread at home to reduce and save money for yourself.
With Step by Step Picture Guide and accurate Measurement
This one is for the Soro Soke Generation wey sabi do anything and everything 🙌
#tspicesrecipe
Don't scroll pass!
LEARN how to make your own bread at home to reduce and save money for yourself.
With Step by Step Picture Guide and accurate Measurement
This one is for the Soro Soke Generation wey sabi do anything and everything 🙌
#tspicesrecipe
These are the ingredients and measurements you need for a medium size Bread roll
If you are making for more people, simply double the Measurements
If you are making for more people, simply double the Measurements
Use warm milk to proof the yeast...not too hot & not cold
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If you don't have time to make now...save the pictures, bookmark the tweet or something for future use. You never can tell
Tag a friend too that should see this to help their ministry 🤓
Are you following??
If you don't have time to make now...save the pictures, bookmark the tweet or something for future use. You never can tell
Tag a friend too that should see this to help their ministry 🤓
Oya combine the wet and ingredients together to form a dough.
Note: the dough should be sticky and Soft if you want a softer and chewy bread roll..
Don't be tempted to add more flour cause it's gumming your hand o🤣
Cover and leave to rise till it doubles in size.
Note: the dough should be sticky and Soft if you want a softer and chewy bread roll..
Don't be tempted to add more flour cause it's gumming your hand o🤣
Cover and leave to rise till it doubles in size.
Now this is where the real work begins...
chill jor 🤣 it's actually very easy
Get a bowl, pan, Aluminum Plate or anything that can withstand heat.
Just use what you can get around
Had to even borrow my neighbor's serving dish for this One cause I no get better pan🤣
chill jor 🤣 it's actually very easy
Get a bowl, pan, Aluminum Plate or anything that can withstand heat.
Just use what you can get around
Had to even borrow my neighbor's serving dish for this One cause I no get better pan🤣
Ok hollup! For the newbies here 🤗
We have a Recipe book for you with over 40 Authentic Recipes
It's a game Changer!
Only 3,000 Naira...
For a copy, pay with link in Bio or Dm for direct transfer.
Btw..if you paid today...chill..l'll be sending them out soon.
We have a Recipe book for you with over 40 Authentic Recipes
It's a game Changer!
Only 3,000 Naira...
For a copy, pay with link in Bio or Dm for direct transfer.
Btw..if you paid today...chill..l'll be sending them out soon.
If you have an oven...ignore the pot hack and bake between temperature 220C(430F) and 230C(450F) for 20 -40 minutes..monitor it sha.
If you don't, Bring out your old aluminum pots 🤣
Add salt..(I don't like Sand😔) & fire on!
Can you see how easy it is??
If you don't, Bring out your old aluminum pots 🤣
Add salt..(I don't like Sand😔) & fire on!
Can you see how easy it is??
I know you have questions...drop them here or Dm...I'll be waiting to guide you through this...
Now that we are done with Bread, SPAGHETTI is next 🤪...abi we should do Gizdodo??
Wahala for who no wan sabi Cook oo🤣🤣
Hian...Are you not tired of your Indomiennnn?
Now that we are done with Bread, SPAGHETTI is next 🤪...abi we should do Gizdodo??
Wahala for who no wan sabi Cook oo🤣🤣
Hian...Are you not tired of your Indomiennnn?
That's it..Happy Weekend family members 😍
I'll be waiting to see you recreate and ofcourse retweet them!
Btw...for the new people, Here's a screenshot of the RECIPE BOOK...it's pictorial and well detailed
Use the link in Bio or Dm for transfer. Still 3,000 Naira.
I'll be waiting to see you recreate and ofcourse retweet them!
Btw...for the new people, Here's a screenshot of the RECIPE BOOK...it's pictorial and well detailed
Use the link in Bio or Dm for transfer. Still 3,000 Naira.
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