I highly recommend this discussion between @timhammerich and @waiterich of @WRIFood on measuring and building sustainability into agriculture.
bit.ly/3qDpAwA
One comment by Richard at the end really got me thinking about a pet peeve of mine. 1/25
#fafdlstorm
After mentioning seafood as a feed additive could cut the methane emissions in cows by as much as 80% and a commercial feed additive (3-NOP) that could cut methane by 30%, a nitrification inhibitor that could help with managing emissions in crop fertilization ... 2/25
... and finally, a product called Apeel, a spray that can keep produce fresher longer to reduce food waste without people needing to change their behavior. 3/25
He underlined that IT IS REALLY HARD to get people to change behavior, while a lot can be done to reduce impacts while people just go about their business. 4/25
That got me thinking about how often you run into a stripe of reform for whom the moralizing is more important than results or impact. 5/25
Putting aside that, by and large, technological innovation has driven down the impacts of food production more than regulation or changing consumer preferences over the last half-century. 6/25
How often have you come across a person skeptical of or hostile to 'techno fixes' and when you drill down enough what's clear is that what they want is to get everyone else to adopt their temperament and personal values ... 7/25
... (or what they personally aspire to) and climate change and environmental challenges are really just brickbats to try to enforce that conformity. 8/25
I live very frugally on less than $10K/ year. I don't own a car, my home has been most furnished from the exchange in my building's recycling room where residents leave useful stuff for their neighbors, stuff I've plucked off the street, and thrift stores. 9/25
I like scratch cooking and I'm happy to eat lots of beans, lentils, oats, and barley. I think people are too materialistic and could simplify and decommodify their lives quite a bit. 10/25
But I'm a weird, bohemian guy. Expecting the majority of Americans to become more like me is not a viable strategy for social change. 11/25
I'm with @Leigh_Phillips on this issue. Austerity ecology, degrowth, hairshirt environmentalism is counter-productive moralizing that can never attract majorities AND is deeply bourgeois anti-poor, anti-working class politics. 12/25

amzn.to/2TprVPy
The busybody scold has never been a great model of reformer.

LIKEWISE, there is another stripe of anti-capitalist environmentalism for whom environmentalism that doesn't run on regulation is missing the point. 13/25
For them, the point of the environmental crisis is a pretext to reform capitalism, not the other way around. Which seems backward to me. 14/25
I'm a left, class war social democrat. I have don't have an ideological problem with regulation -- though I have some thoughts on how to do well, avoid unintended consequences, perverse incentives, economic sclerosis, etc. 15/25
But get me going on antitrust, labor law reform, GIPSA, North Carolina CAFOs, the Dicamba Debacle, WOTUS ... there is plenty of regulation I can get behind. But if we can get where we are going through technology, research, incentives, nudges, subsidizing public goods, etc..16/25
I don't see why you wouldn't want to get there without more red tape and bureaucracy. 17/25
Here's an example of the mindset. In discussion with a prominent critic of genetic engineering in agriculture, I was arguing that we need deregulation (for lack of a better term for rationalizing the regs) of GE at this point and more/better regulation of pesticides. 18/25
He just thought that was crazy asserting that it would lead to further concentration in the industry, never mind potentially putting risky products on the market. When I pointed out that high regulatory costs FAVOR incumbents, he thought that was even crazier. 19/25
Which seemed odd to me that in more than a decade of engaging in the debates over GE in ag, he'd never even heard the idea and thought I'd pulled it out of my ass. 20/25
I hadn't but when I first heard it, it immediately made intuitive sense to me, whether or not it applied in every situation. It's a very common, well-established concept in economics. 21/25
But it seemed absurd to him that heavy regulatory costs could actually redound to the benefit of Monsanto and Syngenta by locking smaller, start-up firms out of the market. 22/25
In having followed him for 15 years I've rarely seen him do other than highlight the need for more regulation, although he has endorsed technologies that mimick nature (no-till, cover crops). 23/25
All of this admittedly has "You know it when you see it" quality to it. Few will admit that the moralizing is the point. That getting everyone to be like them is their strategy. Or that their environmentalism is a pretext for prescriptive regulation of the economy. 24/25
Because all that sounds absurd when you say it out loud. But ... you know it when you see it. 25/25
~ fin ~
And a bit of personal promotion. Here is my 2018 conversation with @timhammerich that kicked off his 'Sustainability at Scale' series.

bit.ly/3hqP7oD
P.S. I meant to say something about the objection to 'techno fixes' that starts to make the centrality of the hairshirt moralize clear ... "But then people would be off the hook and wouldn't have to change their materialistic ways ..."
That's a sentiment that you actually hear ... from people ... out in the wild.

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More from @eatcookwrite

30 Jun
I put laundry in the building's laundry room this morning wearing a mask and just took it out maskless as I saw that the mandate had been lifted in Oregon.

I was unprepared for the jolt of normalcy as one of my neighbors came out of the laundry room maskless as I was going in.
Context is everything. We all stopped wearing masks outside in the neighborhood a month ago, but inside the building, it's still been taboo.
I've seen neighbors in the halls who forgot their masks but it was always accompanied by shame, hunching shoulders, trying to cover their faces with their shirt.
Read 5 tweets
30 Jun
In this podcast, @atrembath's mom talks about the unscientific way that environmentalists wield science --- as an endpoint, a revealed truth that can be cudgelized, rather than a process that uncovers truth in ways that improve over time and self-correct.
It got me thinking about ways that try to replace common unscientific phrasing with more scientific formulations (hopefully without being too awkward).
So I never refer to 'this is proof' or 'the study proves such and such". 'This is EVIDENCE' 'the study DEMONSTRATES ..."
Read 6 tweets
29 Jun
1. People would do well to integrate convenience foods with a bit of scratch cooking embellishment and fortification.

2. I've been saying a for a few years now, the world-beater will be the app that maps and combines convenience and scratch ingredients into DIY meal kits.
Here's an example of what I mean by integrating convenience foods with scratch cooking.
fafdl.org/blog/2015/05/0…
The app that gives the person who isn't good at thinking about this stuff the map to put these together for a meal is an app that people will love. ImageImageImage
Read 7 tweets
29 Jun
And what happens when thousands of massive solar farms have to be scrapped and replaced? What's the plan? What about the impacts of mining the massive amount of inputs needed? Image
I'm for solar, but we can't pretend that nuclear is the only source of energy with environmental downside and risk. By all accounts, it has among the smallest footprint and risk. I don't get all the pretzel logic to act as it was the highest.
It just seems like obsolete, leftover 70s scaremongering because the what risks there are -- are more psychologically salient than forms of energy that have bigger impacts and risks but don't give people nightmares or fuel movie plots.
Read 7 tweets
22 Dec 20
THREAD
I think this reveals an all too common misunderstanding about what that particular group of working people wants help with.

They are a lot less confused than a lot of people think.
1/22
For starters, we generally talking about blue collar royalty. These aren't so much the front line factory workers, they are the supervisors. The guys taking bets on who many poultry workers were going to get sick at the Tyson plant. 2/22
Not the carpenters and drywallers. The contractor driving around from job site to job site in a $60k pickup truck. These are small business owners without college degrees. 3/22
Read 22 tweets
22 Nov 20
Looking for examples of sustainable agricultural systems at scale. That is, they were able to feed a civilization in a steady-state for centuries.

I can think of two. Can you point me to others?
The two I'm thinking of were highly context-dependent ecologically and required very tight governance.
These were not ancient systems that stayed in ecological balance by feeding a small number of people on enormous amounts of land. This allowing them to farm plots of land into exhaustion and then move to a new plot while the previous plot rebounded over decades.
Read 31 tweets

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