Good morning all.

Today I'd like to explore a subject that for me is both fascinating, and deeply relevant to the present.

That is: ecological and human history, how they're interconnected, and how we have so completely transformed or eliminated natural ecosystems over time.
I'll be focusing on what I've been able to learn of this immediate locality, the rest of the Beara Peninsula, and southwest Ireland.

While some of it is area-specific, examining one place in more detail can act as a lens through which to understand a much bigger picture.
In prehistory, like most of Ireland, Beara was covered in thick, extremely species-rich old-growth forest, in this case temperate rainforest.

We know this from pollen analysis of peat cores and other evidence, such as actual remains of ancient trees preserved in the peat.
The first people to visit would have been hunter-gatherers in the Mesolithic, pre 4000 BC.

Archaelogists now think these nomadic peoples altered landscapes more substantially than previously imagined, managing wild resources in ways that blur the distinction with actual farming.
The first farmers arrived in the Neolithic, with a culture and economy that was heavily based around cattle.

They cleared patches of forest, and grazing by their animals would have kept them open by preventing trees from regenerating.
The next wave of people to come in was during the Bronze Age, from c. 2000 BC.

They too were primarily cattle farmers, but with more advanced technologies, and they were the first to start clearing the forests where our farm is. There's a copper mine from this period nearby.
Over the following millennia, the forests continued to contract.

But it wasn't a linear progression: the graph of woodland cover is more a series of ups and downs, but with an overall downward trend.

(The core sample below was taken very near here, and goes from right to left.)
The names of the two townlands in which our farm is situated both derive from woodland, showing that they were likely still well wooded in early Christian times.

(Most Irish townland names were "more or less fixed by the 8th century AD" - woodland historian Eileen McCracken.)
Bofickil comes from Badh Fiadh-Choille - 'Recess of the Wild Wood'

Faunkill originated in Fan-Choill - 'Sloping Wood'

Some of the trees in our woods, especially oaks, are very old: according to woodland ecologist/historian @RobertBohan possibly 17th century.
By the tíme the first detailed map was made of Beara in 1558, there was still plenty of forest on the peninsula, with 21km2 in Glengarriff alone, for example.

But these surviving remnants were almost all destroyed over the next 2 centuries.

What happened?
The English gained full military supremacy in Ireland during this time, and the forests were seen by the colonists as

1. Dangerous refuges for native resistance
2. A source of quick cash from timber
3. A hostile wilderness to be tamed and used for farming

So they cleared them.
By the 1830s, only a minuscule 0.2% of Ireland was still covered in forest, according to woodland historian Oliver Rackham.

It was what we now call ecocide: the mass liquidation of natural ecosystems for profit. And it was accompanied by what, at times, verged on genocide.
But the prevalent idea that Ireland's forests were all cut down by the English is also highly oversimplified.

According to all serious estimates, somewhere between 87.5% (McCracken) and 98% (Rackham) of Ireland was already treeless by 1600.
That's all very summarised of course, and the wrangling over who was most to blame for transforming Ireland from a mostly wooded landscape into virtually the barest in Europe still goes on.

Only about 1% is now native forest, *and <0.1% is old growth*, like Uragh (Beara) below.
By the 1800s most people were dirt poor tenant farmers, paying rent to immensely rich Anglo-Irish absentee landlords, and barely scraping by.

Then in 1845-52 the Great Famine hit. In Bofickil the population collapsed by over 50%, in Faunkill by 75%.

A ruined cabin in the woods.
From 1863, our farm was the home of a family called the Crowleys.

Around 1909, Phil Crowley, who was a copper miner, left behind his wife and children to seek work in Butte, Montana (exactly a century before we arrived in 2009).

Whatever happened over there, he never came back.
Most of the Crowley kids also left for America a couple of decades later in the 1930s.

As far as I can piece together, very little was done with the land from around 1909, allowing surviving pockets of wild native woodland to begin spreading back out.
So the woods in our place came into being not through being planted by human hands, nor by human design or agency, but due to *neglect*.

There's an important message in that: what nature generally needs most is to be left well alone, rather than managed by people.
Why bother delving into the past like this?

Because you can't understand where you are now if you don't understand what went before, and how you got here.

And, more crucially: nor can you understand where you might want, or need, to go *in the future*.
Laying all this out isn't just an interesting investigation into historical ecology: it sets the scene for some of the other things I'll be talking about later in the week.

Sorry if some of it has been a little harrowing, but these events shaped the present landscape in Beara.
Tomorrow we'll look at another topic, that will in many ways follow on from today's thread.

I hope you'll be back to check it out!

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More from @IrelandsFarmers

Feb 9
Morning folks. I'd like to talk about nature today, and how it's doing on our generation's watch.

The answer is unequivocal: it could scarcely be worse. Nature is rapidly blinking out all around us.

And no, that is NOT hyperbole.

All the science confirms it. Image
There are so many statistics I could hit you with to show how nature is being killed off, but statistics tend to wash over us, so here's just one.

In 1970-2016 alone, global populations of wild vertebrates like mammals and birds plummeted by 68%.
theguardian.com/environment/20…
There are many reasons why we're losing nature at such a catastrophic speed, but the primary one across the world is conversion of natural habitat to farmland.

When this happens, only a small minority of species are able to adapt to the new conditions.
smithsonianmag.com/smart-news/agr…
Read 18 tweets
Feb 7
Good morning everyone, today I'm just going to introduce myself, give a general sense of who I am, the type of farming I do, and other related stuff that may be of interest.

So, first things first: my name is Eoghan Daltun, and my regular twitter handle is @IrishRainforest
I'm what people in places like West Cork call a Dublin 'jackeen', and in 2009 sold my house there (Kilmainham) to buy a long-abandoned 73-acre farm in Beara, West Cork.

The place came with 33 acres, plus a 40-acre share of mountain commonage, all *extremely* rough ground.
The farm is in a visually stunning location, with views out over the Atlantic, Skelligs, Deenish/Scarrif, and other islands like Inisfarnard.

To the east Carrauntoohill (the highest mountain in Ireland) and the MacGillycuddy Reeks range are visible.

I just love it here.
Read 12 tweets
Feb 6
So as I logout, let me say thanks to all of you. this week has given me a platform 40 times my normal followers. It has really been a pleasure & I genuinely mean that. Image
Twitter can be a shouty place (& I’ve been as guilty as anyone) The kind comments & the lovely messages have been such an encouragement. Particularly thanks to the lovely people (all women) who privately showed me how to do threads & didn’t embarrass me in public. 👍
A special big thanks to @nbclancy for allowing me to create mayhem on this forum. Noel, you’re one of my farming heroes. You don’t have to run this group but you do & we’re all the richer for it. So thank you most of all.
Read 6 tweets
Feb 6
So here we are at Sunday & I need to add a bit about my sheep before I finish. This will probably look a bit more factual than a story, but it’s just some things that I’ve discovered, that work & make my life easier. Image
As I settle in to a year on year routine with the Lleyns & learn a bit about them, I find ways that work for me & for the next few years I build up the flock & have the satisfaction of seeing my own breeding come through. Soon every sheep on the farm, has been born on the farm.
The big advantage to this is that things become more predictable & diseases can be more easily controlled. But as always in life, things can take an unexpected twist. Up here it’s normal to get short snowfalls, but they generally last a few days & melt again.
Read 29 tweets
Feb 5
Earlier in the week I mentioned grandad’s metalwork skills had jumped a couple of generations. Youngest son has a real talent for steel fabrication. Techniques are different, but he can literally make anything. Image
This is a bale cradle feeder, he starts with lengths of straight steel & rolls them on a machine he made himself. These are the finished articles off to a customer this week. He has a full time job & does this at night. Image
At the start of 2020 we refurbished grandad’s workshop. It was semi derelict & full of junk. We replaced half the roof & ram a heavy underground cable for his welding kit. Image
Read 17 tweets
Dec 4, 2021
How to increase the number of trees on your farm?

Hopefully I made the case yesterday that there is a place for trees on every farm.

Shelter and forage✅
Income ✅
Biodiversity✅
Water quality✅
Nutrient cycling✅
Biosecurity✅
Carbon✅
Flooding✅
Woodchip or firewood✅
The first step is deciding what exactly you want to achieve.

One-off trees amongst pasture? Agroforestry? Small woodlands? Fruit or nut producing copses? A combination of all the above?

I am a fan of planting near waterways & woodland corridors through the farms.
There is always the inclination to plant the most unproductive area. However it is important not to displace already important habitats on your farm, for example a wet corner may already be rich in biodiversity and should be let alone, likewise a meadow rich in wildflowers.
Read 14 tweets

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