Not another tuition-fueled test. Not another foreign board with a one-size-fits-all promise.
As 100 Indian schools prepare to bring in the Western Australian curriculum, a quiet shift in education is underway—one where students learn by doing, questioning, building. This move signals a deeper alignment with what learning could really be.
Swipe through to explore how this new board could change the future of Indian classrooms—project by project, question by question >>
"Kem Cho? Maja Ma?" (How are you? All good?) is how Guilherme Sachetim, 48, greets his cows in Brazil. It's a simple phrase with roots that run deep into history.
In the 1940s, a young Gir bull named Krishna was gifted to Brazilian cattle baron Celso Garcia Sid by the Maharaja of Bhavnagar. This simple gesture had profound implications for Brazil’s dairy industry, forever changing its future.
Swipe to read the fascinating story behind this unique India-Brazil connection. >>
A humble Indian street food just stole the spotlight on MasterChef Australia!
In a recent episode, Delhi-born Depinder Chhibber wowed the judges with her live assembly of Raj Kachori—a crisp, hollow shell packed with spiced potatoes, chickpeas, vara-infused yogurt, and tangy chutneys.
Crunchy, colourful, and bursting with flavour, this regal snack hails from Bikaner, Rajasthan, and has journeyed across regions, reinventing itself along the way—from sweet to spicy, festive to everyday.
Today, it’s not just street food—it’s a global sensation.
Swipe to explore the many faces of the mighty kachori and how it won over India!
He rose, not from legacy, but from the land.Born into a Dalit Buddhist family, CJI Bhushan Ramkrishna Gavai studied in classrooms without benches and was raised by a teacher mother and an Ambedkarite father.
From striking down electoral bonds to upholding the abrogation of Article 370, his rulings reflect a rare blend of empathy and constitutional depth.
Swipe to discover the story of India’s 52nd Chief Justice. >>