Look at this 1950s beach pic, everyone fit as a fiddle! No keto, vegan, or paleo diets. No gym memberships, no fancy fitness tech or wellness influencers. They also weren't drinking protein shakes or counting calories.
So what went wrong? A THREAD 🧵⬇️
#1 Dietary Changes. Processed foods are on every corner. Omega-6-rich seed oils and sugars, a horrible combination, overwork our livers and ramp up fat storage. Grandma's home-cooked meals are now a rare treat. We've traded real food for convenience.
#2 Demonization of Saturated Fats. Since the 60s, it was claimed that saturated fats caused heart attacks. Although we've been nourished by lard and butter for thousands of years, these good fats were replaced with inflammatory omega-6 fatty acids. "Trust the science," they said!
#3 Childhood Vaccines. While children in the 50s received only 5 doses of vaccines, by 2019 the number had risen to 72 - and the trend is rising. Each vaccination has an impact on the microbiome, which likely leads to significant long-term physical and psychological consequences.
#4 Lack of Exercise. Before exercise got labeled as some far-right gig, people were already moving less and sitting more. As we've shifted towards a service-based society and due to the rise of Big Tech, we're now mostly parked behind screens. More scrolling, less strolling.
#5 Lack of Nutrients. Topsoil depletion and removal mean that crops are coming up short on nutrients. To get the same vitamins from one head of lettuce 100 years ago, you'd need to eat 10 heads now. If your body's starved of nutrients, you want to eat more. A vicious cycle.
#6 Environmental Toxins. Glyphosate-based herbicides like Roundup can cause dysbiosis, cancers, and many other diseases. For instance, in almost 100% of soy crops, glyphosate residues can be found, which then enter our food chain. It's seriously concerning.
#7 So what can you do?
▪️Eat saturated fats and cut out seed oils
▪️Limit carbs and sugars
▪️Grow your own food in your self-made compost
▪️Exercise at least 3 times a week
▪️Limit your screen time
▪️Enjoy the sun as much as possible
▪️Read the book 'Turtles All the Way Down'
#8 It seems to me like a sick society is being encouraged, because only sick people are as dependent on Big Pharma as heroin addicts are on the needle.
Simon Says: do what your great-grandmother would have done.
Follow me for more health advice and a good dose of common sense.
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THREAD: There’s something deeply off with those infamous photos of Jeffrey Epstein being wheeled out of the ambulance. The whole scene looks staged. That man didn’t kill himself. Hell, he might not even be dead. Let’s break it down. 🧵
#2 The timestamps on the photos tell the whole story. First shot was taken at 7:24:12 AM. Epstein has no tube in his mouth. Eight seconds later, new photo, suddenly there’s a tube. Then the edited version hits the media by 9:49 AM.
#3 This means that the @nypost reversed the photo order. The image with the breathing tube came after the one without it. That alone proves the narrative was scripted. The media didn’t document what happened. They helped stage what didn’t.
1/ Are you also sick of the Krassensteins pretending to be moral authorities while calling Trump the devil himself?
And did you know they owed their fame to running teen groupie accounts and making their living scamming people and selling teen p0rn domains?
A THREAD 🧵
2/ The Krassensteins' political careers didn’t begin with policy or journalism. Brian and Ed began by targeting teenage fan communities. Edward ran @bieberfanclubs, Brian ran @JONASBROTHER5. These accounts, followed by teen girls, were later renamed and repurposed for politics.
3/ What followed was buying high-follower accounts, especially fan pages. The strategy was simple: acquire reach, not earn it. They wanted ready-made audiences of emotionally engaged teens to convert into political influence. Btw. edbri871 stands for Ed & Brian. And 871? Well...
🧵 THREAD: I was just flying my drone over my land… and I thought: damn — I really built my own paradise here in the Brazilian jungle.
Here are the 8 Pillars of Real Self-Sufficiency I live by — far from government overreach, societal collapse, and digital slavery. ⬇️
1. FOOD 🍗
“You are what you eat.” Whoever first said it was absolutely right, because food is more than fuel. It shapes your body, your brain, your mood, your immunity, and ultimately your freedom. If you want sovereignty over your life, it starts with what’s on your plate.
Most of the food you find in supermarkets today isn’t really food. It’s processed, stripped of nutrients, pumped with preservatives, and grown in degraded soil. Even the meat and milk are compromised. Factory-farmed animals fed unnatural diets result in products with dangerously skewed omega-6 to omega-3 ratios, which drive inflammation and disease. Add in pesticide residues, seed oils, and synthetic additives, and you get the perfect recipe for physical and mental collapse, disguised as a “balanced diet.”
Almost every modern Western disease, from depression to diabetes, can be traced back to the gut. And the gut is shaped by what you feed it.
This is why food must be your number one priority if you’re serious about self-sufficiency, health, or survival. Growing your own food in a regenerative, permaculture-based system, or trading with others who do, is the only real solution.
As a scientist who has worked with human metabolism for years and studied the causal-loop relationships between dietary input and long-term well-being, I chose to walk the hard path. I left Europe — my family, friends, and even my frozen bank accounts — and moved to Brazil to build the life I believe in. I found a safe place surrounded by jungle, rich in natural resources, and began reclaiming control over my own food and health.
Today, I raise 30 Rhode Island Reds — strong, self-reliant chickens that lay around 20-25 eggs per day. They’re free-range, keeping snakes and spiders away from the house. I feed them homegrown corn, banana plant stalks, and local supplements. While jaguars and pumas occasionally claim one or two despite the electric fencing, I simply hatch more eggs and keep the cycle going.
I also built two greenhouses. The first (50m²) is dedicated to NFT hydroponics, where I grow strawberries, shishito peppers, blackberries and blueberries (in compost), safely shielded from the destructive jungle ants. The second (14m²) is for tomatoes, grown in Dutch bucket systems under sunlight and 20 solar-powered grow lights, yielding 2-4 pounds of heirloom tomatoes per day. I even started breeding my own tomato varieties, but I’ll tell you more about this in a post below.
I also constructed my own aquaculture system to raise trout and tilapia using mountain spring water, which then (being more nutrient-rich due to fish poop/pee) becomes as a fertilizer source for my greenhouse crops.
Beyond that, my land overflows with edibles that thrive in this environment. “Plagues” like sweet potato are a blessing, producing several kilos per plant, perfect for barter or storage. Physalis (golden berries) pop up everywhere and fetch premium prices abroad. Turmeric is invasive, yes, but I harvest and dry it, alongside chili, sweet paprika, black pepper, rosemary, oregano, and cumin. For this, I imported a Ninja 11-in-1 oven, which I also use to ferment yogurt from raw milk.
My food forest is expanding fast. I’ve planted over a dozen banana varieties, including rare types from pink to black. I’m growing mulberries, papayas, avocados, peaches, grapes, olives, lemons, oranges, and tropical species few people have even heard of. I’ve even started harvesting jabuticaba, one of my favorites — its sweet, grape-like fruit grows directly on the bark, straight from the trunk like something out of a fantasy novel (see picture).
Everything I grow is real, nutrient-dense, and free from chemicals. Some of it feeds my family, some feeds my animals, and some I trade for raw milk, meat, or organic cheese with local farmers.
Food is the foundation. Food is health. Food is sovereignty. And growing it yourself is the first act of true rebellion.
2. WATER 💦
Without water, there is no self-sufficiency. It’s not just about drinking — it’s about irrigation, animals, cleaning, aquaculture, and even energy.
The first step to living off-grid is identifying your primary water source:
– Spring water is ideal — clean, pressurized, and often year-round
– Groundwater can work, but always test for contaminants and ensure recharge stability
– Rainwater can be excellent too, but it requires proper collection, filtration, and reliable storage
– Surface water (creeks, ponds) may be usable if managed well, especially with filtration or for non-potable use
No matter what the source: Have a reservoir.
Water storage = drought insurance.
And invest in treatment or filtration systems, because polluted water is worse than no water.
In my case, I’m lucky:
I have three natural untouched springs flowing directly from the mountain. There’s no one above me. That means:
– No chlorine
– No fluoride
– No microplastics
– No pee/poo
– No birth control residue or other pharmaceutical garbage
Just clean, chemical-free, pressurized mountain water. This water feeds everything: my house, my gardens, my chicken, and my aquaculture system (where I raise trout and tilapia).
That nutrient-rich fish water then gets channeled it into my NFT (Nutrient Film Technique) greenhouse, where strawberries and peppers grow like wildfire (and the solid waste goes right onto the composting systems).
Right now, I still use an electric pump to push water to my main tank. But I’m about to upgrade to a hydraulic ram pump, which is a pump that uses gravity and pressure from falling water to lift a portion of it uphill, without any electricity.
That means more efficiency, less energy use, and even less dependence on solar or batteries.
If you don’t control your own water, you’re not free. It’s that simple. You can live without power for a while, but not without water. And if your water is poisoned, everything else collapses.
I also have a 300 ft elevation drop across my land, and all my springs feed into a single stream. That gradient allows me to run a micro-hydropower plant, and will be expanded over time due to its immense potential.
To preserve the purity of this water system, for me and for the ecosystem downstream, I’ve implemented:
– Multilevel septic tanks to responsibly treat both graywater and blackwater
– Biodegradable cleaning and hygiene products only: sodium bicarbonate, organic soaps, borax, vinegar, and essential oils
1/ They lied to you about FAT.
They lied to you about SUNLIGHT.
And they sure as hell lied to you about RAW MILK.
Let me redpill you on nature’s most demonized superfood. 🥛
A THREAD 🧵
2/ Raw milk didn’t kill people. Filthy industrial dairies did. In the 1800s, cows were kept in urban hellholes and fed distillery waste. The “milk” was so toxic they had to mix in chalk to hide the color. Thousands of infants died. Raw milk took the blame.
3/ Rather than clean up dairy farming, elites pushed pasteurization, a shortcut to sterilize dirty milk.
But heat kills everything good too:
– Enzymes
– Immune cells
– Probiotics
– Growth factors
Raw milk became illegal. Dead milk became standard.