Mark Woodland Profile picture
Oct 30 16 tweets 5 min read Read on X
Your body has built-in defenses against cancer.

But modern life is destroying them one by one.

Harvard doc William Li has helped patients reverse stage 4 cancer by reactivating these same defenses.

His top 5 foods to starve cancer: Image
Dr. Li explains why some stage 4 cancer patients respond to immunotherapy while others don't.

The difference? Their diet:
Dr. Li has seen patients with metastatic cancer have remarkable responses to treatment.

His mother. President Jimmy Carter. Hundreds of others.

The secret wasn't just the therapy.

It was using food to reactivate the body's defenses first.
He focuses on 2 key systems.

1. Starving microscopic tumors before they grow.

The process is called angiogenesis.

Tumors need new blood vessels to grow beyond 3 millimeters.

These 5 foods systematically block their growth:
1. Green tea

When you drink it, EGCG floods your bloodstream within minutes.

This polyphenol travels to microscopic tumors throughout your body.

It lowers colorectal cancer risk, particularly in women. Image
2. Apples

Eating 2 per day lowers lung and colon cancer risk.

The secret is quercetin, concentrated in the skin.

This compound doesn't just block one blood vessel.

It systematically starves the tumor's entire supply network.
3. Soy

Greek researcher Ted Fotsis found genistein in the urine of Japanese villagers who ate mostly soy.

He tested it on cancer blood vessels and it immediately stopped their growth. Image
4. Turmeric

The curcumin in turmeric severs supply lines to cancer cells.

It also lowers inflammation, protects your DNA, and slows cellular aging. Image
5. Ginger

Gingerol blocks tumor blood vessel growth the same way.

It's anti-inflammatory and protects cells from damage.

Add fresh ginger to stir-fries or steep it in hot water. Image
The second system: Your immune response.

Immunotherapy harnesses your body's immune system to destroy cancer.

But it only works for 20% of patients.

Dr. Li found the difference came down to gut bacteria.
Patients with Akkermansia muciniphila in their gut responded to immunotherapy.

Those without it didn't. How do you grow this bacteria?

Foods that make your gut secrete healthy mucus:

• Pomegranates
• Cranberries
• Grapes
Another study found fiber made the difference.

For every 5 grams of fiber per day, patients saw a 30% decrease in mortality.

That's just 1 pear a day.

Fiber grows Ruminococcus, another bacteria that makes immunotherapy work.
Here's what makes this approach different from standard treatment:

These foods don't replace therapy.

They make your body respond to therapy the way it should.

Food plus medicine, not food instead of medicine.
Start with 2-3 of these foods daily.

Green tea in the morning, an apple as a snack, turmeric in your meals.

If you're on treatment, add pomegranate juice and fiber-rich foods.

Your body already knows how to fight cancer. Give it the tools it needs.
Thanks for reading!

If you found this valuable:

Follow me @MarkAWoodland for more.

Like/Repost the quote below if you can:
Video/Image Credits:
- Cancer Starves When You Eat These Surprising Foods | Dr. William Li

- Green tea, Creative Commons Attribution 2.0
- Soy, Creative Commons Attribution 2.0 Generic
- Turmeric, Creative Commons Attribution-Share Alike 4.0
- Ginger, Creative Commons Attribution-Share Alike 4.0

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More from @MarkAWoodland

Oct 2
Dr. Thomas Seyfried is a world-leading geneticist.

After 30 years of research, he reached a counterintuitive conclusion:

Cancer isn’t a genetic disease. It’s a metabolic disorder, and largely preventable.

Here are his 8 key insights that will surprise you: Image
1. Cancer cells feed on 2 specific fuels: glucose & glutamine.

High blood sugar directly correlates with faster tumor growth in all human cancers.

Processed carbs, sugary drinks, and constant snacking keep glucose elevated.
2. Pablo Kelly (A survivor) had glioblastoma - the deadliest brain cancer with 2-year life expectancy.

He rejected chemo and radiation after diagnosis in 2014.

He ate only avocados, fish, leafy vegetables, and healthy fats.

He lived 10 years by keeping his glucose-ketone index below 2.0.
Read 12 tweets
Sep 18
A Chinese study just exposed a hidden link to cognitive decline.

It's not age, diet, or lack of sleep.

It's this ONE mental trap you fall into 50 times daily:

Here's the unconscious habit that's stealing your memory:
424 adults were tested to understand what damages cognitive function.

• Education, income, chronic diseases, lifestyle factors were measured
• People with dementia or psychological disorders were excluded

They wanted to see what happens in "healthy" brains: Image
Age = biggest risk factor, but researchers found something fascinating.

Repetitive Negative Thinking (RNT) emerged as a transdiagnostic process.

This means it's not just a symptom of depression or anxiety.

It's the core mechanism linking distress to cognitive decline:
Read 10 tweets
Sep 2
You're not overwhelmed because life is hard.

You're missing something obvious that's right in front of you.

Philosopher Alan Watts cracked the code decades ago.

Here's how to stop "dissecting" life and start living: Image
Alan Watts' core insight was this:

You're not confused about life.

You're confused by your own explanations of it...

Picture this:
You're lying awake at 3am, mind racing through career options, relationships, purpose.

Making lists. Reading self-help books. Asking everyone for advice.

The more you analyse, the more lost you feel.

Watts saw this pattern destroying people's peace:
Read 14 tweets
Aug 27
Steven Bartlett just hosted the world's leading herbal medicine expert.

Dr. Simon Mills revealed 5 everyday kitchen ingredients that heal your body better than prescription drugs.

These are backed by centuries of medicinal use & cost a fraction of the price: Image
1. Ginger and Cinnamon

Mills calls this combination "made in heaven."

It opens blood vessels instantly, flushes infections from your airways, and works for any pain that responds to heat.

Colds, flu, headaches, menstrual cramps, joint pain - all respond.

Here's his protocol:
Grate fresh ginger (thumb-sized piece) into hot water.

Add a teaspoon of cinnamon.

You'll feel warmth spreading through your body within seconds.

The ginger stimulates pain receptors that trigger massive blood flow increases.
Read 15 tweets
Aug 22
Steven Bartlett just had Cambridge's leading obesity scientist on his podcast.

Dr. Giles Yeo revealed why most diets fail (it's not willpower) and what really causes effective fat loss.

His 10 insights that will surprise you: Image
1. Your brain hates it when you lose weight.

Everyone's brain hates weight loss. Even losing a few pounds triggers it.

Your brain thinks you're starving - makes you hungry while lowering metabolism.

Accept it's biology, not weakness. Plan for maintenance, not loss.
2. Protein calories are 30% wrong

For every 100 calories of protein you eat, you only use 70 calories.

30% is spent just dealing with the protein.

Eating more protein (16% of daily calories) helps you feel fuller and burn more calories digesting.
Read 15 tweets
Aug 20
Gratitude isn't "feel-good fluff."

Andrew Huberman just revealed how it calms anxiety & rewires your brain and body—as powerfully as medicine or exercise.

All it takes is minutes a week.

Here’s the neuroscience & how to practice gratitude the right way: Image
First, forget everything you think you know about gratitude practices.

Writing lists of things you're thankful for?

Counting your blessings?

But brain scans show that barely moves the needle.

The real practice looks totally different and its effects are far deeper:
Researchers found gratitude lights up brain areas that decide how we interpret life.

The medial prefrontal cortex + anterior cingulate cortex don't just process feelings, they tilt experiences toward meaning and positivity.

But here's what shocked scientists:
Read 13 tweets

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