Amie Peck Profile picture
Passionate about Canadian Beef, Show Jumping and Golden Retrievers. Public and Stakeholder Engagement with Canadian Cattlemen's Association. Tweets are my own.
May 4, 2021 14 tweets 6 min read
Would reducing red meat consumption in Canada do more hard than good? A thread: (1/13) @epicurious, @FoodSystems, @EATforum – you’ve heard it multiple places: ‘We must reduce meat consumption for climate change, the environment, to reduce our dietary carbon footprints.’ However, what could the implications of this be for #Canada? (2/13)