Aubergine Katsu Curry w/ Edamame Rice 🍛🌿 Recipe below⤵️
Serving per person: 570g
Cals: 523
Protein: 17g
Carbs: 68 (fibre 16g)
Fat: 25g (sat fat 13.6g)
#vegan #veganfood #govegan
Full recipe on Instagram instagram.com/veganella19
Serve on warmed plates sprinkled with the sesame seeds #vegan
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