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Apr 19, 2022 9 tweets 4 min read Read on X
It's the month of #Ramadan and most of the Muslim community is observing a strict dawn-to-dusk fast in a disciplined manner.

After breaking the fast, people indulge in Iftar.

Here's what you can try if you are hosting an #IftaarParty at your house.

recipes.timesofindia.com/web-stories/if…
1. Bhajiya

It's the most basic yet mouth-watering dish one can make for an #IftarParty.

All you need to do is cut your favourite veggies into different shapes, dip them in the gram flour batter and deep fry them in oil.
2. Chana masala

Black chickpeas is one of the healthiest foods that one can have after breaking the Roza.

It's loaded with protein & fibre.

Have this Chana Masala, which is made by sauteing boiled black chickpeas in a little oil and some spices.
3. Keema samosa

It's a popular snack when it comes to Iftar parties which is filled with minced chicken and spices.

These samosas are deep-fried and offer a treat to those who have fasted the whole day.
4. Shawarma

This dish is made by wrapping the delicious chicken mixture in a bread that's more like a roomali roti but is very thin like a tortilla.

Along with the chicken, shawarma has garlic chutney,
veggies and French Fries in it.
5. Baida roti

It's a lip-smacking and delicious combo of flavourful meat and eggs in a crispy roti.

What else would you need when you have a roti stuffed with meat and eggs?

Baida roti is not just stomach filling but it literally treats the street-food lover in you.
6. Malpua

No party is complete without a dessert.

How about some desi fried pancakes?

Malpua is a deep-fried sweet dish prepared with a
batter made of wheat flour, jaggery, semolina, milk, khoya, coconut and fennel seeds.

Once fried, it is soaked in flavourful sugar syrup.
7. Haleem

It is a popular dish for Iftar and is made using several lentils, grains, chicken chicken stock, ginger-garlic paste, onions, chillies and a melange of spices.

This dish is loaded with nutrients and is quite good for your health while it fills your stomach.
8. Rooh afza sharbat

No Iftar party menu is complete without this drink.

It's a popular drink during #Ramadan and is quite refreshing and delicious that rejuvenates the body after fasting the whole day.

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More from @TOIFood

Jul 12, 2022
It's monsoons & it's the season of sipping chai in a tapri along with friends!

Kulhad chai, is not just a beverage, it is an emotion.

But do you know apart from all the fond memories, kulhad chai also gives us a list of health benefits?

Take a look:

timesofindia.indiatimes.com/life-style/foo…
Drinking chai in kulhad is way more hygienic!

The threat of spreading bacteria is high when drinking chai in used glasses from tapris.

The kulhads are disposed off after one use and thus one is not exposed to diseases as bacteria don’t spread though kulhad wali chai. Image
It is also rich in calcium!

Soil is full of calcium content and drinking chai in a kulhad makes our bones strong as it ensures that we get at least some of the nutrient content from the clay that has been used in making the kulhad. Image
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Jan 23, 2021
Ayurveda gives immense importance to the metals used for cooking food daily and despite the innovations in modern cooking, old-school cooking utensils are known to be the best. timesofindia.indiatimes.com/life-style/foo…
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Oct 21, 2020
This Navratri relish delicious delights and satiate your hunger pangs with quick and interesting delicacies like Coconut Makhana Laddoo, Lauki Ka Halwa, Sabudana Tikki, Methi Singhara and Aloo Halwa!
recipes.timesofindia.com/articles/featu…

#NavratriRecipe
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Those who look forward to Navratri season, can enjoy these crispy and deep-fried Sago or SABUDANA TIKKIS in dinner and lunch

#NavratriRecipe #Navratrispecial
𝑳𝒂𝒖𝒌𝒊 𝒌𝒂 𝑯𝒂𝒍𝒘𝒂

Cooked using lauki or bottle gourd, milk or khoya, ghee and sugar, it is super-delicious. Try this easy recipe and enjoy with your loved ones!

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Oct 21, 2020
Why just Navratri, You can savour these delicious yet healthy foods throughout the year and keep your metabolism on an all time high! timesofindia.indiatimes.com/life-style/foo…

#NavratriSpecial #Navratrirecipes
#1: 𝑺𝒂𝒃𝒖𝒅𝒂𝒏𝒂 𝒌𝒉𝒊𝒄𝒉𝒅𝒊
Sabudana is rich in carbohydrates which keeps your energy high, while you are fasting.

#NavratriSpecial #Navratrirecipes
#2: 𝑺𝒉𝒂𝒌𝒂𝒓𝒌𝒂𝒏𝒅𝒊 𝒄𝒉𝒂𝒂𝒕
Sweet potatoes are rich in fibre and keep you full for long. They are also a storehouse of vitamin B, C, iron and calcium

#NavratriSpecial #Navratrirecipes
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