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Dia 55: Avui em poso la samarreta punky 😎 (i feu-me unfollow ja) perquè sóc vinguda a cantar-vos la canya.
Farem seitons fregits i, sent la cosa tan simple com salar, enfarinar i fregir en bon oli ben calent un parell de minutets, us penjo un vídeo de com he netejat el peix.
El secret per no haver de pagar mai més la quota del gimnàs 😉
Totes aquestes vegades que dic "cuinar" vull dir "comprar" però el vídeo m'ha quedat tan suelto que no l'he volgut repetir 😂🤭
ALLAVORENS. Si les tres hores hem quedat que les tenim perquè bé que les invertim a Netflix o a Twitter, el mar i muntanya el podem fer. I si fos cert que no les tenim: un pa bo amb formatge, unes mongetes tendres bullides o una botifarra amb cigrons són cinc minuts. Capici? 😉
Ep 🐟 Els hem netejat, els hem enfarinat, els hem fregit dos minuts en oli abundant i els hem assecat sobre paper absorbent.
Acompanyats amb hummus, així fresquet.
Guapos! Image
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