As promised, more toxic tales as I take a break from #amwriting. What I love about poisons is where it takes you: chemistry, biology, history... maybe the ED or a shallow grave.
Today we'll talk about the neurotoxic, hiccup-inducing, destroyer of kidneys CARAMBOXIN.
Caramboxin is found in starfruit, the fruit that is, uh, shaped like stars. It grows throughout Southeast Asia and tastes like a citrusy apple to me. It's a unique flavor and I rather like it. [pic by Ting W. Chang (CC BY-2.0)]
But you don't want to eat too much of it. I already spoiled it - I'm rightfully accused of being too "telly" in my writing - because of caramboxin.
Caramboxin is a non-proteinogenic amino acid - it's not encoded into our DNA or needed for anything. It's strictly a poison.
In our bodies, glutamate is an excitatory neurotransmitter found extensively in neurons and is responsible for sending signals throughout the body. It's responsible for memory and learning and a ton of other things.
What's this have to do with caramboxin? Well, caramboxin is a glutamate receptor agonist. It mimics the actions of glutamate. You know the saying "too much is never enough"? That doesn't apply here. Too much is bad.
It's like plugging 110-volt hedge clippers into a 220-volt outlet. It'll run like gangbusters for 5 seconds before everything shorts out. Sorry about that, dad.
Caramboxin is like that. It essentially "fries" the nerve endings from overstimulation. We call this excitotoxicity.
But wait, there's more! Caramboxin and its metabolites accumulate in the kidney leading to kidney disease and failure. This is bad. You really need your kidneys.
People with kidney disease or discouraged from consuming starfruit or starfruit juice, but it can affect healthy people, too.
In Brazil, 5 people presented with acute renal failure. Four ate large amounts of starfruit and one drank 10 oz. of pure starfruit juice.
These Brazilians also had vomiting, insomnia, and other signs of neurotoxicity a few hours after consumption, but also hiccups. Yes, hiccups.
Hiccups are a classic sign of kidney disease and renal failure. It sounds funny and is mostly benign, but if you have persistent hiccups for a few days, go to the doctor.
Kindey failure from starfruit is such a common occurrence that the National Kidney Foundation claims you should always avoid starfruit. And if you're a clinician treating someone with kidney failure or disease, you should probably ask about it.
I shop at my local Asian market every week, and every week I see someone with starfruit in their basket, so people are eating it. And I learned from my wife, an awesome RD, that you shouldn't assume people eat like you do. You gotta ask questions!
So that's the tale of CARAMBOXIN, the neurotoxic, kidney wrecking, hiccup inducing poison from our favorite star-shaped fruit. Enjoy!
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Happy Thanksgiving to those of you in the US! Happy Thursday to the rest of y'all.
I told you these were coming during my #amwriting breaks! In the spirit of overeating and edible things, here's the toxic tale of COPRINE.
The inkcap mushrooms, or "inky caps", are edible mushrooms with a mild flavor. I know, you're here for the poisonous mushrooms, not the edible ones. It is edible, but not when you consume them with alcohol! Weird, I know, but I'll explain. [pic by Nick Saltmarsh (CC BY-2.0)]
The ink caps contain a chemical called COPRINE. It's not too special, though the cyclopropyl group (the triangle part) is always fun to see in natural products. The problem with COPRINE is when it is metabolized. When ingested, the body breaks it down to AMINOCYCLOPROPANOL.
I have the rest of the week off, so when I take a break from #amwriting, expect a bunch of these.
You've heard of capsaicin, right? The the "hot" chemical in chili peppers? Today I present you with RESINIFERATOXIN. It's 🔥🔥🔥!
The resin spurge plant, Euphorbia resinifera is a cactus-y type thing found in north Africa. If you cut it open, it exudes a milky latex that contains resiniferatoxin. But watch out! [Pic by James Steakley (CC BY-SA 3.0)]
Resiniferatoxin is about 1000-times "hotter" than capsaicin. It's likely the hottest, most painful toxin on the planet, so I advise not putting it in your chili or making a hot sauce out of it.
First, forensic toxicology, or any part of a medico-legal death investigation, can not be done in a vacuum. I made this for death investigation talks. It's like the fire triangle: heat, fuel, air. To determine a cause of death we need: Investigation, Pathology, and Toxicology.
Second, yes, George Floyd had illicit fentanyl in his blood (the methamphetamine is so trivial a lot of labs wouldn't even bother confirming or reporting it). No one is disputing this, nor should they.
Was it fatal? LOL, no. He was walking and talking not dead on a couch.
It's Toxicology Thursday!
Let's talk about Tinyatoxin. It's got a funny name, which is why I chose it, but there's nothing tiny about the pain it produces...it brings the heat, literally.
On the chemistry side of things, it's got a super weird structure. That tri-phenoxyethyl ether thingy is odd (that's the top part, with the three oxygens (O's) I'm talking about). I don't know if I've seen a structure with one of those before, and I've seen a lot of structures.
On the botany side, tinyatoxin is produced in the succulent plant Euphorbia poissonii, which is native to Nigeria and west Africa. If you cut it open it exudes a milky latex that contains, you guessed it, tinyatoxin.
Dropping a bit of knowledge for a Toxicology Thursday.
Did you know that your lungs - you likely have two of them (I hope) -don't weigh the same? Your right one weighs more than the left. Mean masses (R/L) are 450/500g in males and 350/300g in females. How come, you ask?
Why? It's your heart. As a kid we're told our heart is on the left side, then we learn that it's really in the center. Then someone like me says, "you know what, it really is a little bit to the left." This takes up a bit of space from the left lung, hence the weight difference.
They even have different numbers of lobes. The right lung has 3 lobes, and the left lobe has 2. You're probably wondering why a toxicologist even cares about this, aren't you? Well, it has to do with opiate deaths. Lingering opiate deaths to be specific.