Accounting correctly for methane’s short-lived nature isn’t greenwashing, it’s science. This great paper reinforces what we at @UCDavisCLEAR have been saying – agriculture methane warms differently than fossil CO2. 1/
LINK: doi.org/10.3389/fsufs.…
We need to rethink methane from ag, because it doesn’t warm like fossil CO2. Methane persists in the air for 12 years before most is removed. CO2 lasts for 1000 years, building up and warming long after it’s emitted. Here's a deep dive into ag CH4: 2/ clear.ucdavis.edu/news/methane-h…
If you haven’t seen it you, you should watch the CLEAR Center’s video on #rethinkingmethane, goes into more detail about how methane warms: 3/
You may think I sound like a broken record. But I’m just saying it louder for those who think this is semantics or a free lunch for ag. No one is saying that methane does not warm the planet, only that it warms differently than stock gases and we can leverage that fact. 4/
The authors (@civiltalker, @ClimateFramo, @ClimateBook & John Lynch) note: “Reducing CO2 emissions to zero is therefore necessary to prevent further warming, but for methane, completely eliminating emissions goes beyond what is required for temperature stabilization.” 5/
In other words, methane from constant ruminant herds can be climate neutral. Reducing CH4 beyond that will lead to negative warming & buy time while we decarbonize other sectors. Which we must do, or we’ll see a warmer world no matter how much we reduce methane from livestock. 6/
This is why my research is primarily focused on reducing emissions in animal agriculture. Because real and plausible solutions are so evident and within reach when we quantify climate impacts correctly. 7/
Here’s the link to the paper and a well-done thread from one of the authors, Dr. Michelle Cain. I highly encourage you to read both: 8/8
An interesting take by the @WSJ on balancing a healthy diet and a healthy planet. It’s becoming clear that animal-sourced foods can be part of a human-health solution. But it misses that animal protein can also be part of a healthy planet. 1/ wsj.com/articles/the-k…
Animal-sourced foods can be a #climatechange solution. I invite @garytaubes to check out resources on the incredible strides the dairy and beef industry are making toward sustainability. The California dairy industry is on its way to climate neutrality: 2/ clear.ucdavis.edu/news/methane-c…
THREAD: Could eliminating meat from our diet be a simple solution to curbing our climate crisis? You may have heard the saying, ‘nothing good comes easy’. Well, yes. It’s not that simple – #climatechange has no easy solutions. My new blog explains. bit.ly/ghggurublog1204 1/
I want to start by stressing this: I have no beef with what you eat, whether that be a plant-based burger, one grown in a lab, or the old-fashioned kind from a cow – because that is your choice. 2/
As a scientist at the intersection of livestock & the environment, I work to reduce the environmental impact of animal protein for those who choose to eat it. It’s my duty to provide you with facts & resources around this subject so you can make the right decisions for you. 3/
NEW BLOG + THREAD: 'Reduce your carbon footprint' is a propaganda buzz phrase. Plain and simple. The idea of changing individual actions in hope of positively impacting the planet is part of a PR campaign by the fossil fuel industry. LINK: bit.ly/37ehbbu 1/
This @mashable article by @SkepticalRanger begins by describing a 1971 TV PSA some of you may remember. The ad shows a Native American man mourning Earth, which is now littered with trash and plastic pollution. It aims to touch on your emotions. 2/ in.mashable.com/science/15520/…
Who do you think sponsored that PSA? The beverage industry. The group responsible for the plastic pollution itself. The blame however, is thrown on the consumer. It’s been some time, so here's that PSA: 3/
THREAD: This is what PR looks like. The @guardian cites a @Greenpeace analysis to support an outrageous (and simply incorrect) message. This piece is not based on accurate scientific facts instead, it has a clear-cut agenda with a message to spread. 1/
PR has no place in journalism but here we are – again. Greenpeace, by their own account, is a non-profit NGO rooted in activism. Activism has a necessary place in society, but when it comes to the issue of climate change, science and emissions expertise must prevail. 2/
The article claims EU livestock are producing more greenhouse gases than all cars and vans within the union. Not only is this an apples-to-oranges comparison, but it unfairly and deliberately omits key data to skew favor one way while vilifying the other. 3/
This 2010 article by Raymond Pierrehumbert (@ClimateBook), the Halley Professorship of Physics at @UniofOxford is full of great info. In it he argues why we desperately need to focus on CO2 emissions. He sums it up nicely in the last paragraph:
There isn’t a single metric that perfectly captures the climate impacts of all greenhouse gases. Though it would be nice, our attempts to do so are misleading us and driving us to focus climate efforts on gases that will have an overall minimal effect on global temperatures.
2/
If there is a desire for a single, hand-dandy way to measure GHGs, we should ensure that it describes actual warming (e.g., GWP*) and not just CO2 equivalence (i.e. GWP).
3/
THREAD: I have BIG news! It's now evident that California dairies are on the path to climate neutrality. This is no longer just a concept. Once we start #rethinkingmethane, U.S. animal agriculture WILL become a leader in sustainability & climate mitigation. Let's unravel. 1/
We can now say, the amount of methane produced by CA dairy farms is less than it was in 2008. This means more methane is being broken down in the atmosphere than is being emitted, leading to less methane in the atmosphere & less warming. 2/
Contrary to popular belief, cattle are doing their part in the fight against climate change. I'm eager for policymakers to use CA dairy as an example of why understanding the details in the differences of greenhouse gas behavior matters when discussing climate impacts. 3/