Flowers are done. Now about that “food”... 
I stood there staring at this foil for a good 15 minutes. That’s TWELVE AMERICAN DOLLARS
Chicken pot pie for dinner tonight and ambitious breakfast eating tomorrow. Courtesy of local Imbibe.
It mighhhht be too many. But, I legit don’t know how to make a few greens.
I am basically doing this to a turkey breast in the morning. I literally bought maybe a pound of garlic thyme butter from Old North Meats.
recipetineats.com/garlic-herb-bu…
recipetineats.com/garlic-herb-bu…
The “small” turkey breast. FML
The secret is, this is gonna be good
Dessert is courtesy of @ekp who blessed me with this Gâteau Basque. It almost looks too good to eat.
The MF end.
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