"#Fluoride occurs in drinking water primarily as free fluoride. When ingested some fluorides combine with hydrogen ions to form hydrogen fluoride (HF), depending on the pH of the contents of the stomach (2.4% HF at pH 5; 96% HF at pH 2)."
"HF easily crosses the gastric epithelium, and is the major form in which fluoride is absorbed from the stomach" nap.edu/read/11571/cha…
"The numerous #fluoridation studies in the past failed to rigorously test for changes in GI symptoms and there are no studies on drinking water containing fluoride at 4 mg/L in which GI symptoms were carefully documented." #FluorideFriday pain in the gut for #StannousFoilHats.
"When above normal amounts of fluoride are ingested, the fluoride combines with hydrochloric acid in the stomach and forms hydrofluoric acid. ..."
" ... As a result, the hydrofluoric acid has a burning effect on the gastric lining causing gastrointestinal (GI) symptoms such as nausea, vomiting, abdominal cramping, and discomfort." rdhmag.com/patient-care/r…
"High concentration fluoride reacts chemically with gastric acid (hydrochloric acid) in the stomach to form hydrogen fluoride." ncbi.nlm.nih.gov/pmc/articles/P…
How about now? Advocating for the addition of indiscriminate amounts of #fluorine to the diet of human beings is unconscionable.
At this time of the novel virus pandemic, the last thing anyone needs is inhibition of antibody formation. Do populations with high rates of consumption of #fluorine suffer more from COVID-19?
In 2018, 73.0% of the US population on community water systems, or 207,426,535 people, had access to fluoridated water. Diminished humoral immunity and fluoridation. Horrifying to think...
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Ireland again. -|- "In 2002, a ‘north-south’ survey showed a substantial decline from 1984 in dental caries in both fluoridated and non-fluoridated communities in the Republic of Ireland, and in the non-fluoridated population of Northern Ireland."
"Reducing the underlying cause of disease through the restoration of normality, rather than adding a protective factor, is a more radical approach, and does not come with the risk of unwanted effects such as dental fluorosis.”
Statement Submitted on Behalf of the American Medical Association by Dr George F Lull, Secretary and General Manager to the House Select Committee to Investigate Use of Chemicals With Special Reference to #Fluoridation of Drinking Water February 27 1952
"The objective of this paper is to highlight how the current system endangers the reliability of scientific research and the very foundations of the trust system on which modern healthcare is based."
For a #WaybackWednesday this week, we go back to 1953-ish and "An Analysis of the Delaney Committee Report on the Fluoridation of Drinking Water". In which proponents of #fluoridation give lots of reasons why ignoring new research is a good thing. industrydocuments.ucsf.edu/docs/#id=fpkf0…