Also, PREDIMED was simultaneously retracted/republished on the same day (very unusual), with many questions about it still lingering: bmj.com/content/364/bm…
DASH has long been #1 or 2 for USNews. I looked at total data in 2017 and found major limitations: DASH had only been tested on middle-aged people w/ hypertension ('cept 1 trial in Iran)--thus not generalizable. Short term trials only.
And since then? ⬇️ ninateicholz.com/the-deal-on-da…
This 2020 highly rigorous meta-analysis/systematic review of 14 diets concluded DASH:
-mediocre for weight loss
-mediocre for ⬇️blood pressure
-"among the least effective" for lowering LDL-C and also lowered HDL-C (not good)
This meta-analysis of 14 diets also says:
Mediterranean diet is mediocre for weight loss and hypertension reduction. So again, why is it #1?
(Yes, it can reduce LDL-C, but remember, the long-term data on heart attacks, stroke, etc, show only that .02% absolute risk reduction)
Meanwhile, USNews gives lower rankings to diets w/ better results:
Paleo, #30 ➡️ 3 trials on pubmed
Atkins, #34 ➡️693 trial results.
Meta-analysis above concluded paleo was one of 2 best diets for reducing blood pressure, and Atkins was one of 2 best for weight loss at 6 mo.
And hey, what happened to the low-carb diet? A pubmed search for clinical trials shows nearly 600 results. A 2021 sys. review/meta-analysis shows "Large clinically important improvements.. in weight loss, triglycerides, and insulin sensitivity at 6 mo." pubmed.ncbi.nlm.nih.gov/33441384/
To anticipate a criticism: yes, results tend to start reversing after 6 mo.--on all diets.
Yet in "Virta" trial, >50% of the subjects on LC/keto maintained T2 diabetes diagnosis reversal at 2-year mark.
It is possible. frontiersin.org/articles/10.33…
And MDs tell me a top reason people go off low-carb is that they're scared to death by so much negative news --from experts like USNews!
Probably keto/low-carb would see even better results if they got the same kind of love/endorsement as Med/DASH. You think?
Re: keto/ketogenic diets, US News again dumps them at the bottom (#37 out of 39)
Yet search keto/ketogenic trials on pubmed
➡️ 1079 results
Only "glycemic index" diet (#20) gets more: 1,104
VASTLY more evidence for these mid/low-ranking diets than others of higher ranking
Unlike Med/DASH diets, Keto has been shown in multiple trials to reverse a T2 diabetes diagnosis--and dubbed "best" for controlling blood sugar, by Amer. Diabetes Assn.
Fears of side-effects and inc'd mortality risk on keto are unfounded. See our review: mdpi.com/2072-6643/13/1…
While keto, with >1,000 "clinical trial" hits on pubmed, ranks at the bottom of USNews list, the following diets rank higher.
Each has only 1 clinical trial (pubmed)
Notes:
--pubmed is a gov't database with nearly all US studies, but not everything. Possible I missed some
--diets w/ many hits may reflect multiple papers on same trial, e.g., 1079 hits for keto is unlikely to mean that there are 1079 different trials. Just a rough indicator
In sum,
#1/2 Med/DASH diets are deemed mediocre for weight loss, and lowering heart-disease risk. No ability to reverse T2 diabetes (T2D).
35 diets ranked higher than keto have less trial evidence showing benefit
Bottom-ranked keto diet has been amply studied, can reverse T2D
It's not as if USNews has not been alerted to the fact that its rankings are unhinged from the science. In 2018, @garytaubes and I wrote this op-ed for the @latimes latimes.com/opinion/op-ed/…
Also in 2020, the Nutrition Coalition (group I direct) issued a press release calling attention to lack of evidence base for US News diet rankings: agview.net/opinion/us-new…
In 2021, Dr. Mark Cucuzzella, W. Virginia U. Jefferson Medical Center,, wrote this letter lowcarbaction.org/keto-diet-snub…
300+ MDs signed an addt'l letter (linked in post) asking why USNews continues to ignore data on keto/low-carb and perpetuates scary myths that have been discredited
How does USNews rank its diets? There are no objective criteria. health.usnews.com/wellness/food/…
It simply asks the opinion of an expert panel--criteria that are non-transparent, un-systematic. Clearly open to bias.
That panel?
30% are members of a vegan/vegetarian activist group.
Group is the True Health Initiative, described by editor-in-chief of respected Annals of Internal Medicine as being more "vitriolic" than the National Rifle Assn. tamus.edu/wp-content/upl…
On the USNews panel are the group's leader, David Katz, and 7 others: Rimm, Manson, Dansinger, Cheskin, Gardner, Greger, Young.
Some major heavy-hitters here. Clearly influential on the panel, too, as >1/3 of best diets, ranked #1-12, are "plant-based" health.usnews.com/best-diet/best…
Why are advocates of Vegetarian/vegan (V/V) diets so anti-keto/low-carb?
Maybe bc these diets are diametric opposites
May be opposed to consumption of animal foods
May also not want competition from a diet that clearly performs so well and backed by more positive outcome data
Others on USNews panel include:
--a nutrition communications consultant for the California Prune Board
--a consultant to “many US Commodity Boards including Potatoes USA”
--a researcher who declares multiple “significant” financial conflicts of interest acc.org/membership/per…
So, in conclusion: USNews rankings are completely disconnected from high-quality, rigorous trial evidence.
In a country closing in on
50% with obesity (not just overweight but obese!)
>50% with pre-diabetes/diabetes
The public needs rankings it can trust. 👍
CORRECTION:
This figure should be .02 absolute risk reduction. Not .02%.
Correcting this: although obscure and not mentioned in the text of the paper, @whsource believes this is a test of the Volumetrics Diet: ncbi.nlm.nih.gov/labs/pmc/artic…
So that would be 1 clinical trial for the Volumetrics diet.
• • •
Missing some Tweet in this thread? You can try to
force a refresh
Important article: says WHO should treat Big Food like Big tobacco, w/ "critical measures to firewall industry’s profit-making interests from influencing policymaking for the health and wellbeing of public and to hold industry liable for harms caused" 1/ link.springer.com/article/10.105…
Cites FAO (Food & Ag Org), multinational group that invited in junk food multinationals as 'stakeholders.' This can easily lead to corporate agendas taking over.
Eg. a partnership between FAO and CropLife International, an international pesticide association 2/
FAO partnership with pesticide group "runs counter to FAO’s own programmes and codes of conduct that are seeking to minimize the harms of chemical pesticide use worldwide...Moreover, such a partnership may transform FAO into a business broker for CropLife member companies" 3/
I'm trying to figure how how this 'study'--which was a presentation by a Harvard post-doc at a @American_Heart conference, not peer-reviewed--got reported by @NBCNews, @CNN and others. No link provided even to the presentation. Link, anyone? 1/ nbcnews.com/health/health-…
The concl. that sat fats are linked to stroke is contradicted by virtually all other similar studies which have consistently found that more sat fat is assoc. w/ LOWER risk from stroke. This includes the largest such study in the world, called PURE: thelancet.com/article/S0140-…
2/
Super important to consider @CoryBooker@SenateAgDems@SenateAgGOP that our most important govt policy is not evidence-based and does not improve health. Very likely causes harm. This is our government's current policy for prevention and the basis of all federal nutrition prog.
When you talk about disease prevention, this is the government's top policy. It's been followed, yet Americans are not getting healthier.
Why? Bc the advice could not be shown--even in clinical trials--to produce good health. Low-fat diet was shown to INC. risk of heart disease.
These were large clinical trials on >50K people.
So what works to actually swivel diet-related diseases into reverse? Either a permanent starvation diet (not viable) or a diet that restricts all sugars, including foods that turn to sugar upon digestion (grains, fruits).
A recent survey found 42% of adults gained weight during the pandemic: avg. of 29 lbs. 1 in 10 gained 50-plus lbs. Weight gain increases risk of T2 diabetes and other diseases...and also, to poor outcomes for #Covid19 1/ apa.org/news/press/rel…
h/t to @chriskresser for this info
Greatest predictor of hospitalization/death from #Covid other than old-age, is obesity, high avg. blood glucose. A study in JAMA found 63.5% of hospitalizations were due to 4 major metabolic conditions: diabetes, obesity, hypertension, heart failure 2/ ahajournals.org/doi/full/10.11…
It appears there's an effort underway to 'cancel' non-establishment views on nutrition. Seems impossible, yet it's happening. Non-orthodox opinions are being suppressed in many fields-why not nutrition? Hence, a thread for @twitter@facebook@Wikipedia@youtube@instagram etc
On saturated fats, the vast majority of now ~20 review papers on this subject do NOT support continued caps on sat fats. Official guidelines lag behind (as they always have), but the science clearly no longer supports caps on these fats. List of papers: nutritioncoalition.us/saturated-fats… 2/
Most important was a paper on sat fats in the J. of Am. College of Cardiology. Authors included 4 members of previous USDA-HHS Dietary Guidelines Advisory Committees, saying, basically, we got it wrong on sat fats: Data do not support continued caps 3/ sciencedirect.com/science/articl…
Malnutrition among US women. "This is the stuff that keeps me up at night,” says prof. Bailey. And ability to have healthy children? “Going into reproductive age at nutrition risk can cause intergenerational effects"
Important story by @ANDREAAPETERSEN