1. Mondays 🧵 is about long term monitoring.
How many people have a wall like this in their house? It’s the basic principle of long term monitoring: measure the same thing, the same way, in the same place, over many years (until your kids have flown the nest 😢) 🪺🪹 #Data
2. Long term monitoring and data collection leads to LTER – Long Term Ecological Research, where we use these data to understand natural variability, but also the complex interactions between people and nature over many years 📈📉📊🌳#LTER@eLTER_Europe@ILTER_network
3. In Burrishoole, data collection started in 1955 with counting fish: how many migratory (diadromous) fish were moving between freshwater (Lough Feeagh– top of photo) and the sea (Lough Furnace – bottom of photo) ??????
4. The migration of diadromous fish is controlled to a certain extent by the weather, so the first “non fish” monitoring in Burrishoole involved the installation of a @MetEireann weather station and water temperature and level recorders on the Mill Race in the late1950s
☀️🌤️🌥️🌦️
5.Many of the original instruments are still in use today, like the Campbell Stokes crystal ball, which records sunlight hours. The OTT water level recorder has been decommissioned and replaced by an electronic sensor @MetEireann@OTTHydromet 📉🌄
6. Over the decades, a program of monitoring has been built and maintained which aims to capture aquatic change at the catchment scale, that is likely to impact the fish stocks. But its really difficult to predict the future! What questions are we going to need to answer?
7. Policy questions come and go (especially over decades and successive governments), but if we have a solid evidence base (i.e. long term data), we will be in a good position to answer most things that arise –
⭐️Collect Once: use often ⭐️
(Tks @catherineduigan for that one🙂)
8. So how do we decide what to measure? One solution is to collect set of key indicators (physical, chemical, biological) within the aquatic ecosystem, at appropriate temporal resolution (i.e. sub-daily, daily, weekly, monthly, annually) that you will “catch” any change
e.g. 👇
tea break 🫖🫖
9. Where possible, automatic data collection is a good idea. Why?
Physical changes happen really quickly in the west of Ireland. A rain storm blows in off the #Atlantic, the floods can rise in 30 minute, and fall again in a day. Blink and you miss it
10. Chemical changes in rivers are tightly linked to water discharge, and you really need to be sampling frequently to get a good idea of changes @EleanorJennings has done some great work with us on how carbon moves into rivers with rainfall events mdpi.com/2073-4441/12/1…
@EleanorJennings 11. Measurement with automatic sensors also enables the collection of crucial data at times when staff might be not at work, like during #COVID! We have automatic stations operating in the catchment, that measure variables every 2 minutes. They do require a lot of maintenance!
12. In the catchment's rivers, we aim to get a good idea of water quality every year using macroinvertebrates. These are a group of animals that have a long history of use as biological indicators. Here’s a perfect #Mayfly
14. On the rivers, we also do annual #Electrofishing surveys of the fish stocks – #eels and juvenile #Salmon and #Trout. This allows us to know whether any overall changes in the fish populations are resulting from changes in the catchment 🐟🐟🐟
15. In the lakes, we measure primary production by measuring the #chlorophyll content of the water (a proxy for the amount of #Algae in the water)
You can see it rising and falling over the year as winter turns to summer, water temperatures rise and days lengthen
16. We also sample and count monthly #phytoplankton samples, as these species can change rapidly as a result of bottom up control:
e.g. water temperature, increased nutrients, decreased light penetration through the water column.
17. Zooplankton are the next step in the foodweb.
These are beautiful line drawings of 2 zooplankton species similar to those in Feeagh: Daphnia and Ceriodaphnia
18. Lake populations of fish are monitored using seine nets once a year which is undoubtedly a team effort 💪💪💪
19. This somewhat unplanned data collection effort has resulted in a huge amount of data, which we can use to answer many many questions, not just about fish but about lots of other things. This is a word cloud of keywords from papers published using Burrishoole data in 2021 😀
20. Having a full understanding of the nuanced linkages between all the components of an ecosystem and its foodwebs is crucial as linkages are tight and sometimes unpredictable:
21. Long term data has been shown to be really important when deciding policies to identify and mitigate human impacts on ecosystems
Unfortunately in 🇮🇪 we don't have a coordinated long term data collection network, but thats something we could work on 🙂 academic.oup.com/bioscience/art…
22. OK, time to go. For the rest of the week, we'll take a look at what we have learnt from this data collection in Burrishoole, including important trends.
Tomorrow, we will talk about Lough Feeagh (Loch Fíoch)
Hasta Mañana 👋
📸 M. Dillane
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1. Tuesday 🧵PART 2. Before we talk about #ClimateChange, we might have a look at what happens to all the #Carbon coming off the bogs and into the rivers and lakes, i.e. the transport of terrestrials stores of Carbon to the sea. This is a great infographic from the @c_cascades
2. Current estimates put this at about 5.1 Pg of C per year, although most people expect this to rise, considering the high uncertainty, ongoing anthropogenic impacts, and continual refinement of the science aslopubs.onlinelibrary.wiley.com/doi/10.1002/lo…
3. One of the parts of this carbon is Dissolved Organic Carbon (DOC) which is the brown colour that you see in bog streams – those of you with water supplies coming off bogs will be familiar with this kind of change
1. Good morning 👋
Tuesdays 🧵Given that most of #Mayo has #Peat soil, it should come as no surprise that the water flowing through the Burrishoole catchment is full of #Carbon, giving the rivers and lakes their typical brown, dark colour
📸credit G. Rogan & J. Cooney
2. There’s nothing particularly special about Lough Feeagh. It’s a fairly typical, deep, #Humic lake (45m deep), similar to many lakes that you find in all the mountainous regions along the west coast. It’s a pretty nice place to work
3. The impacts of #ClimateChange & #LandUse that we measure in Feeagh, therefore, are likely to be replicated in lakes in any of Ireland’s blanket bog catchments (to varying degrees). We'll look at #LandUse change 1st, and how it impacts rivers and downstream aquatic ecosystems
1. Hi everyone, I’m Elvira de Eyto @edeeyto , and this week I’ll be talking about long term monitoring, freshwater ecosystems, migratory fish and a bit about freshwater pearl mussels. I work at the research station in the Burrishoole catchment run by the @MarineInst
@edeeyto@MarineInst 2. I grew up near Navan, Co. Meath, spent a good bit of time in @TCDZoology doing a degree in natural sciences followed by a PhD and subsequent research work on the ecological assessment of lakes
How can we tell what condition a lake is in ?💦
This is the beautiful #LoughCarra
3. I did my PhD with 3 partners-in-crime @gnfree_gf@J0naf1n and Rossana Caroni, and we spent 2 years driving around 🇮🇪 with a little inflatable boat sampling many many many lakes. No camera phones in those days! 📸These are literally the only 3 photos I have of those 2 years
Sunday 🧵 1. On my last day as curator for @irelandsenv, I’m going to have a look at how #climate change might affect Irish peatlands in the decades ahead.
Photos: @RuairiOSiochain@flo_renouwilson@peatyGHG
2. We have seen over the past week that peatland land uses vary considerably in both area and their carbon dynamics...
Saturday 🧵. 1.Today, I’m going to move away slightly from peatlands in their stricter sense, and have a look at what happens to the carbon when the site is converted to grassland. Photos: @MValmier@flo_renouwilson@peatyghg
2. In Ireland, grassland is estimated to cover around 4.2 million hectares with around 8% found on peaty soils (called organic soils in official parlance).
3. However, recent work by @teagasc suggest that the area of peaty soils could be much closer to 10% of total grassland cover. teagasc.ie/rural-economy/…
Friday 🧵
1.After our journey through wet peatlands yesterday, we return to drier footing today. For this thread, we’ll go down to the woods and have a look at how forests planted on peat affect the carbon stored within.
Photos: @flo_renouwilson@JonayJovani
2.Forests in Ireland cover approximately 11% of the country but are largely monocultures composed of coniferous trees, such as Sitka and Norway Spruce.
3. In 2021, forests planted on peat soils were estimated to cover 453,000 hectares of the country (approx. 37% of the forest total), much of which was planted in the second half of the 20th century driven by State incentives.