Grumpy me again, but I'm very suspicious about "Goodlife Goals-The Manual" Looks a lot like outsourcing parental education to a centralized planning committee, deciding what's best for us. Particularly so when there is a "World Business Council" (@wbcsd) involved

#littleredbook?
Not only does it kill critical thinking & conceptual diversity, before you know it, this will be used by crusaders to shame & blame people that deviate from the norms.

The current morality overdose will suffocate us in the end. All this will not end well. oneplanetnetwork.org/sustainable-li…
And with these people involved... 🤔

Something isn't right.

Also involved in the Goodlife Goals is the Stockholm Environment Institute. A communicating vessel with the Tellus Inst., known for generating yada yada on its 'Great Transition' site. If we leave it up to them, school curricula will soon look like 🦄🌈 👇
greattransition.org/publication/se…
...or maybe like the 'World Core Curriculum' of Robert Muller, former UN Assistant Secretary-General, known by some as "the philosopher of the United Nations"?

robertmuller.org/rm/R1/World_Co…
Plenty of Goodlife Goals in there as well...

robertmuller.org/rm/R1/World_Co…
And before you know it, Goodlife curricula become a cultish affair. en.wikipedia.org/wiki/Robert_Mu…
To be clear, I'm NOT saying that the Goodlife Goals (or WBCSD & SEI as such) are a New Age movement (even if they often seem weird). But I am saying that I don't trust the top-down, uniform, normative, technocratic, cultish nature of it all, especially when children are targeted.
And the next step after the implementation of Grand Narratives usually involves a role for the thought police...

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More from @fleroy1974

23 Nov
@ryankatzrosene criticizing the New Narrative “Ditch red meat & dairy, & don’t bother with local food”: canadianfoodstudies.uwaterloo.ca/index.php/cfs/…

Excellent read, in defense of contextual, community-centered approaches to food instead of top-down, reductionist 'efficiency' planning. #Antifragile
"To assert that the localized cultural context of food is inconsequential to health & sustainability is to follow in the footsteps of a colonial mindset" 💯!!

'Efficiency' planners pooh-pooh this as romanticism. So do vegans. From my debate with Barnard👇
academic.oup.com/ajcn/article/1…
Should have stated *many* vegans and *most* efficiency planners, but I ran out of characters 😄
Read 4 tweets
21 Nov
The World Business Council for Sustainable Development @wbcsd is a very #creepy organization. Business people in expensive suits on the one hand, "stewards of God's planet" New Age nutters on the other?

This is what they'd like to have in place by 2030
docs.wbcsd.org/2017/03/Vision…
But it gets more freaky still: for 2030, the WBCSD also expects widespread use of "millions of eyes" to monitor compliance with the sustainable development goals.

#BigBrother watching over your Planetary Health...
Forget national sovereignty & governments - NGOs will be designing our public decisions. 10-50 million of them. 🤔
Read 8 tweets
10 Nov
How to even start making sense of this? The weirdest scheme proposed by the FReSH/WBCSD food multinationals

"World" should eat less salt, but single continents can also have more?😬 And that's a lot #nuts btw! (up to 2400% increase for Latin America -😅)

wbcsd.org/Programs/Food-…
From the same document, a case study: Kellogg's fake meat burger. Claiming that plant-based is "better for people and planet" and that the main barrier is prejudice because people think it "will not taste as good" ???
Nah, reason why most don't want this stuff is probably because the ingredients look like this. I don't see a lot of "plants" here that could be "good for people & planet"? Any plants at all? Only extracts & additives.

And I doubt that this is a good basis for tasting like beef.
Read 7 tweets
9 Nov
#EUGreenDeal/#farmtofork-type policies risk

- diminishing farmer competitiveness in domestic & export markets
- driving up worldwide food prices & reducing societal welfare
- increasing # of food-insecure people in most vulnerable regions

agri-pulse.com/ext/resources/… h/t @drdairy50
"declines in production & trade, coupled with the projected increases in food commodity prices, would significantly reduce the EU’s GDP, especially if adoption was limited to the EU. In that case, the EU’s decline in GDP would represent 76% of the decline in the worldwide GDP"
"By 2030, the number of food-insecure people in the case of EU-only adoption would increase by an additional 22 million more than projected without the EC’s proposed Strategies. The number would climb to 103 million under the middle scenario & 185 million under global adoption"
Read 4 tweets
5 Nov
Previously, I linked #BuildBackBetter & the #GreatReset to the #MauriceStrong network (mid-1970s but kicking off with the 1992 UN #EarthSummit in Rio). I also linked Strong to the #Rockefeller clan. We may have to go a bit further back in time.

Thread 👇
In 1972, The #ClubofRome published its '#LimitsToGrowth', using simulations to describe the impact of resource depletion on #economic growth. The Club was founded in 1968 by David #Rockefeller, the industrialist Aurelio Peccei & Alexander King.
Its computer-generated models of #doom were designed to impress but were based on simplistic ideas & dubious assumptions. The report, nonetheless, remains influential & illustrates the #Rockefeller obsession with population growth & #resource control
Watch bitchute.com/video/HtrvXi2G…
Read 11 tweets
4 Nov
- 1% of world population emits 50% of CO2 from commercial aviation
- Private air travel can amount to 7,500 t CO2/y
- Super emitters may contribute to global warming at a rate 225,000x (!) higher than the global poor
Reminds me of this study looking into the air travel emissions of celebrities... The virtue signalling of Oprah suddenly looked a bit silly. sciencedirect.com/science/articl…
On a similar note: the introduction of the Impossible burger on Air New Zealand business class flights between Auckland and Los Angeles. cnbc.com/2018/08/09/air…
Read 4 tweets

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