Street food lovers were the most distraught ones during the lockdown, especially those who are hardcore pani puri lovers. Many people satiated their gol gappa cravings by making them at home.
With all our go-to pizza joints closed, homemade pizza was the only solution to our cravings.
This Navratri relish delicious delights and satiate your hunger pangs with quick and interesting delicacies like Coconut Makhana Laddoo, Lauki Ka Halwa, Sabudana Tikki, Methi Singhara and Aloo Halwa! recipes.timesofindia.com/articles/featu…
Why just Navratri, You can savour these delicious yet healthy foods throughout the year and keep your metabolism on an all time high! timesofindia.indiatimes.com/life-style/foo…
Fact #2: #Ayurveda specialists suggest that consumption of onion and garlic results in some negative feelings and emotions like anger, aggression, ignorance, lethargy, anxiety, and increase in sexual desire
Food plating is an art and if you are the one who thinks that plating like a restaurant chef is a cake walk, let us tell you that it involves a lot of elements. #InternationalChefsDay
Tip #1: Some chefs prefer dark plates to present colorful and bright dishes while some choose white or light colored ones